SUGAR COOKIES WITH PISTACHIOS AND DRIED CHERRIES
I couldn't find this recipe last year, so I am happy to say I found it & plan to make it. I thought I would wait, until Christmas, but I don't think I want to wait that long. This recipe is by Robin Miller.
Provided by Sharon Colyer
Categories Cookies
Time 25m
Number Of Ingredients 4
Steps:
- 1. Preheat oven to 350°F.
- 2. Open sugar cookie log, and press into a rectangle, on a cutting board. Add pistachios and cherries, press into dough, and then, reshape into a log. Slice into 1/4 inch thick rounds.
- 3. Transfer cookies to a baking sheet. Bake 7-11 minutes, until golden around edges. Transfer to wire racks, to cool completely.
- 4. While cookies are baking, melt white chocolate chips, in a double boiler or bowl over simmering water. When cookies are cool, dip bottom half of cookies into melted white chocolate, and place on wax paper or parchment paper, to cool.
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Shakil Oficial
[email protected]These cookies are the best sugar cookies I've ever had.
Dan bahadur Rai
[email protected]These cookies are so addictive! I can't stop eating them.
KARIM KARIM
[email protected]I'm not sure what I did wrong, but my cookies didn't turn out as good as the ones in the picture.
Tebusweke Neithan
[email protected]The cookies were a bit dry, but I think that's because I overbaked them.
Duke Phenuel
[email protected]These cookies are perfect for a quick and easy snack.
Kabeer Naseer
[email protected]I made these cookies for a bake sale and they sold out in minutes!
Blue _September
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort.
Mk Learis
[email protected]I'm not a big fan of pistachios, but I really enjoyed these cookies.
Abdul Qadeer
[email protected]These cookies are the perfect holiday gift.
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[email protected]I love the chewy texture of these cookies.
Suja Dahal
[email protected]These cookies are so easy to make, even my kids can help.
Sadiq Hasrat
[email protected]I've made these cookies several times now, and they always turn out perfect.
Malina Ford
[email protected]The cookies were a bit too sweet for my taste, but I think that's just a personal preference.
Alanna Trejo
[email protected]I love that these cookies are made with simple ingredients.
Florence Opiyo
[email protected]These cookies were a hit at my holiday party! They're so festive and delicious, and the pistachio and dried cherry combination is perfect.