SUGAR SNAP PEAS WITH MINT AND ORANGE
Provided by Maria Helm Sinskey
Categories Side Sauté Low Fat Vegetarian Quick & Easy Low Cal High Fiber Graduation Father's Day Dinner Summer Healthy Bon Appétit Sugar Conscious Kidney Friendly Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 6 servings
Number Of Ingredients 5
Steps:
- Cook peas in large saucepan of boiling salted water for 2 minutes; drain. DO AHEAD: Can be made 2 hours ahead. Let stand at room temperature. Melt butter in medium skillet over medium-high heat. Whisk in 1 tablespoon water. Stir in mint and orange peel; add sugar snap peas and sauté just until heated through, about 1 minute. Season with salt and pepper. Transfer to bowl and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sohail Honey
[email protected]This recipe is a keeper!
Md Hamim 13
[email protected]I've made this dish several times, and it's always a hit.
Eleayas Hossainjoy737
[email protected]This dish is a great way to impress your guests.
Christy Smith
[email protected]I'm not a huge fan of mint, but I really liked the way it tasted in this dish.
Maria Felton
[email protected]This dish is a great way to sneak some extra vegetables into your diet.
Vanessa Owusu Bempah
[email protected]I've also tried this recipe with snow peas, and it works just as well.
Abood Albalushi
[email protected]This dish is also great served cold, as a salad.
OLADIPUPO ADENIKE
[email protected]I like to add a little bit of chili flakes to this dish for a little bit of heat.
Teresa McWilliams
[email protected]This dish is a great way to use up leftover sugar snap peas.
Vusumango Dlamini
[email protected]I'm always looking for new ways to cook sugar snap peas, and this recipe is a keeper. It's simple, delicious, and healthy.
Grace Fairy
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy flavor.
Mathew Hakata
[email protected]I've made this dish several times, and it's always a hit. It's a great way to use up fresh sugar snap peas.
Eukaro William
[email protected]This dish is so easy to make, and it's always a crowd-pleaser.
Neville Muir
[email protected]I love the pop of color that the orange adds to this dish.
socie ward
[email protected]This dish is so light and refreshing. It's perfect for a summer lunch or dinner.
Keysha Miller
[email protected]I'm not usually a fan of mint, but it really worked in this dish. The orange added a nice sweetness that balanced out the mint.
Dotch Renee
[email protected]I love how quick and easy this dish is to make. It's perfect for a weeknight dinner when I'm short on time.
Arshad Mt
[email protected]These sugar snap peas were a hit at my dinner party! The combination of mint and orange was unexpected and so refreshing. I'll definitely be making this dish again.