Applesauce and spices make these sugarless cookies tasty.
Provided by Mollie Nagel
Categories Desserts Cookies Drop Cookie Recipes
Yield 12
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Mix dry ingredients, then add remaining ingredients. Dough will be thin.
- Drop by teaspoonfuls onto cookie sheet. Bake for 10 to 12 minutes.
Nutrition Facts : Calories 235.9 calories, Carbohydrate 25.6 g, Cholesterol 31 mg, Fat 13.8 g, Fiber 2.2 g, Protein 4.2 g, SaturatedFat 1.9 g, Sodium 119.4 mg, Sugar 9.6 g
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Ashley Myers
[email protected]I'm allergic to almonds. Can I use a different type of flour?
Tony Hong
[email protected]I'm not a big fan of sugarless cookies, but I'm willing to give this recipe a try.
Augustine Hinneh
[email protected]These cookies look delicious. I'm going to make them this weekend.
Gody John
[email protected]I can't wait to try this recipe!
Arkam Said
[email protected]These cookies are a great way to satisfy your sweet tooth without all the guilt.
Shahg Lala
[email protected]I'm so glad I found this recipe. It's definitely my new go-to for sugarless cookies.
omeje joshua
[email protected]I made these cookies for a party and they were a huge success. Everyone loved them!
Teena S
[email protected]These cookies are perfect for people with diabetes or anyone who is looking for a healthier cookie option.
Abby Trusty
[email protected]I love that these cookies are made with almond flour. It gives them a great texture and flavor.
Kolawole Kenny
[email protected]These cookies are amazing! I can't believe they're sugarless. They're so delicious and satisfying.
Lord Lordovic
[email protected]I've tried many sugarless cookie recipes, but this one is by far the best. The cookies turned out soft and chewy, and they didn't have that weird aftertaste that some sugarless cookies have.
Ruth Nabunjo
[email protected]These cookies were a hit with my family! They were so easy to make and the perfect balance of sweetness and crunch.