I call these "summer" cookies because I made them for a June graduation party. They are very refreshing and light. Top with a lemon glaze and you have perfection! I received this recipe in a newsletter from the Old Farmer's Almanac.
Provided by Clovis Ann
Categories Dessert
Time 50m
Yield 4 dozen, 48 serving(s)
Number Of Ingredients 9
Steps:
- Sift together flour, baking powder and salt.
- In a large bowl, cream butter and sugar; add eggs, beating well.
- Beat in lemon rind and juice.
- Gradually add flour mixture, then stir in oats.
- Chill dough thoroughly (at least 2 hours).
- Roll level tablespoonfuls of dough into balls and place onto greased cookie sheets, allowing room for cookies to spread.
- Using a flat-bottomed glass or custard cup that has been greased and dipped into sugar, flatten each ball to a 1/4 inch thickness (dip the glass into sugar each time).
- Bake at 375 degrees F until lightly browned around the edges, about 8 - 10 minutes.
- Cool on cookie sheet for 1 minute, then carefully move to wire rack.
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RU Rafsun
[email protected]I made these cookies with my kids and they had a blast! It's a great recipe for families to make together.
Deborah Brabec
[email protected]These cookies are perfect for summer picnics or potlucks.
Emjay felix
[email protected]I love the combination of lemon and sugar in these cookies. It's the perfect balance of sweet and tart.
Reyan Reyan
[email protected]These cookies are so easy to make! I was able to whip up a batch in just a few minutes.
Md Rakib mondol
[email protected]I'm not a big fan of lemon desserts, but I really enjoyed these cookies. The lemon flavor is subtle and not overpowering.
SM Drama
[email protected]These cookies are the perfect summer treat! They're light, fluffy, and refreshing.
Atlas armageddon
[email protected]I love that this recipe uses fresh lemon juice and zest. It really gives the cookies a bright, citrusy flavor.
Elisa Triboi
[email protected]These cookies are so good! I've made them several times and they're always a hit.
Lastik 911
[email protected]I followed the recipe exactly and my cookies turned out dry. I'm not sure what I did wrong.
Md Forid Khan
[email protected]These cookies are a bit too sweet for my taste.
Muniza Batool
[email protected]I'm not a huge fan of lemon desserts, but I really enjoyed these cookies. The lemon flavor is subtle and not overpowering.
Calvin Weaver
[email protected]These cookies are so delicious! I can't stop eating them.
Hamdan Young
[email protected]I made these cookies with my kids and they had a blast! It's a great recipe for families to make together.
Arfin Ahmed
[email protected]These cookies are perfect for summer picnics or potlucks.
Akbar Tanha
[email protected]I love the combination of lemon and sugar in these cookies. It's the perfect balance of sweet and tart.
Mamed yasin Maxamed143
[email protected]These cookies are so easy to make! I was able to whip up a batch in just a few minutes.
Aryan Qadeer
[email protected]The only thing I would change about this recipe is to add a bit more lemon zest. I love lemon flavor, so I wanted it to be even more pronounced.
Amin Hussen
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Moses Nnabuife
[email protected]These lemon sugar cookies are the perfect summer treat! They're light, fluffy, and bursting with lemon flavor. I love that they're not too sweet, so you can really taste the lemon.