SUMMER SQUASH
This dish works well as a main dish, or side dish. I've taken it to pot lucks and had great reviews. Don't use meat and vegetarians love this dish. Vegans don't like the egg so you can make it with out it but the filling does come apart.
Provided by Vanessa Godfrey
Categories Vegetables
Time 1h20m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 350.
- 2. Use whole Summer Squash cut the ends and scoop out the insides with a teaspoon (like you would a Pumpkin) leaving a hollow whole Squash ready to stuff.
- 3. Stuff the Squash with the meat mixture and place in a lightly greased baking dish. Pour Tomato sauce on top of the Squash.(I can my Tomatoes already pre seasoned so if you want to add spices to the sauce before pouring it on the Squash then do so)
- 4. Top it off with Grated Parmesan Cheese and bake at 350 for about 45 minutes. Test it with a fork for tenderness. When it is tender, it's done and it is delicious
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Maddie Albin
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Leanel Potgieter
[email protected]I've made this recipe several times and it's always a hit. It's a great side dish for any meal.
Mohammed Mohsin Miyan
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved it!
Ssali Bashir
[email protected]I'm not a big fan of summer squash, but this recipe changed my mind. It was so good!
Zilfa Mengane
[email protected]This recipe is a great starting point, but I made a few changes to suit my taste. I added some chopped onion and garlic, and I used a different type of cheese.
Asinta Baltimore
[email protected]This recipe was a bit too bland for my taste. I added some extra spices and it was much better.
My YouTub Bd
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. It was really tasty and I'll definitely be making it again.
Abrham Addis
[email protected]This recipe is a great way to use up summer squash. It's easy to make and the results are delicious.
Greg Keen
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it.
jenn shoars
[email protected]This summer squash recipe was a hit! The flavors were well-balanced and the texture was perfect. I will definitely be making this again.