Steps:
- Toast buckwheat in a large, dry skillet over medium-high heat, tossing often, until fragrant, about 4 minutes. Transfer to a plate; let cool.
- Toss squash, scallions, mint, marjoram, oil, and lemon juice in a large bowl; season with salt, pepper, and more lemon juice, if desired. Add feta and toasted buckwheat and toss gently to combine.
- Do ahead: Buckwheat can be toasted 2 days ahead. Store airtight at room temperature.
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EDWIN CHINYAMA
[email protected]This slaw is a great way to get your daily dose of vegetables. It's also a delicious and refreshing side dish.
Yanta Sunday
[email protected]I've made this slaw several times now and it's always a hit. It's a great way to use up summer squash and it's also a healthy and delicious side dish.
Cristian Hernandez
[email protected]This slaw is so refreshing and flavorful. I love the combination of summer squash, feta, and toasted buckwheat.
Shawn Wingert
[email protected]I made this slaw for a picnic and it was a big hit. Everyone loved the unique flavor combination.
Daniela Ley
[email protected]This slaw is a great way to use up summer squash. It's also a healthy and delicious side dish that's perfect for summer gatherings.
Scout211th Birmingham
[email protected]I love this slaw! It's so easy to make and it's always a hit at potlucks.
Kashif Salim
[email protected]This slaw is a refreshing and delicious side dish. I especially love the toasted buckwheat, which adds a nice crunch.
Emmanuel Muth
[email protected]I've made this slaw several times now and it's always a hit. It's a great way to use up summer squash and it's also a healthy and delicious side dish.
Egbugha Chimdindu
[email protected]This slaw is so easy to make and it's always a crowd-pleaser. I love the combination of flavors and textures.
Jack Stringer
[email protected]I made this slaw for a barbecue and it was a huge success. Everyone loved it. I will definitely be making it again.
Md rajib Rana
[email protected]This slaw is a great way to use up summer squash. It's also a healthy and delicious side dish.
Ashley Ashman
[email protected]I love this slaw! It's so refreshing and flavorful. I've made it several times now and it's always a hit.
libby Andrews
[email protected]This slaw was easy to make and very tasty. I used a pre-shredded cabbage mix to save time and it turned out great. The dressing was tangy and flavorful. I would definitely recommend this recipe.
imtiaz rafiq
[email protected]I made this slaw for a potluck and it was a hit! Everyone loved it. The flavors were well-balanced and the slaw was very refreshing. I will definitely be making this again.
SK ziaru Rahaman Words Famous lavar you
[email protected]This summer squash slaw was a refreshing and delicious side dish. The combination of flavors and textures was perfect. I especially loved the toasted buckwheat, which added a nice crunch. I will definitely be making this again!