Provided by Andrea Bemis
Categories Pasta Tomato Vegetarian Dinner Broccoli Healthy Self Pescatarian Peanut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 13
Steps:
- In a bowl, whisk together 2 tablespoons oil, vinegar, syrup, mustard and 2 cloves garlic; set aside. Cook pasta as directed on package until al dente; drain, reserving 1/2 cup cooking water. In a large skillet over medium heat, toast almonds, stirring, 3 minutes; set aside. In same skillet, heat remaining 1 tablespoon oil over medium heat. Sauté onion, 3 minutes. Add broccoli and remaining 3 cloves garlic; cook, stirring occasionally, 8 minutes. Reduce heat to low; add tomatoes and vinegar glaze and cook, stirring, 1 minute. Stir in pasta, salt, red pepper and cooking water as needed to reach desired thickness. Serve topped with Parmesan and almonds.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Conall McManus
[email protected]I'm not a huge fan of broccoli, but I really enjoyed this pasta. The sun-dried tomatoes and Parmesan cheese helped to balance out the flavor of the broccoli.
CUMPUTER ANALYSis
[email protected]This is a great recipe for busy weeknights. It's quick and easy to make, and it's always a hit with my family.
CR7 OP 107
[email protected]I love the bright and tangy flavor of this pasta. It's perfect for a summer meal.
Fowzi Jama
[email protected]This pasta is so versatile. You can add any vegetables or protein that you like. I often add grilled chicken or shrimp.
Callum McCracken
[email protected]I made this pasta for a potluck, and it was a huge success. Everyone loved it! I'll definitely be making it again.
Nwafor Benedicta
[email protected]I'm always looking for new and exciting pasta recipes. This one definitely fits the bill! The sun-dried tomatoes and broccoli add a lot of flavor and texture to the dish.
Kevin Ionita
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the sun-dried tomatoes and broccoli, and they didn't even notice that they were eating healthy.
Ranged Sparrow
[email protected]This is one of my favorite pasta dishes. I love the combination of sun-dried tomatoes, broccoli, and Parmesan cheese. It's always a hit with my family and friends.
Oteng Seth
[email protected]I'm not sure what went wrong, but my pasta turned out really dry. I think I might have overcooked the broccoli.
Mohammed Umar Kudu
[email protected]This pasta is a great way to use up leftover broccoli. I had some roasted broccoli on hand, and it worked perfectly in this dish.
Ajaz Bhatti
[email protected]I love the simplicity of this dish. It's just a few ingredients, but they come together to create a flavorful and satisfying meal.
Abbasjee Abbasjee
[email protected]This pasta was so easy to make, and it turned out so well! I used whole wheat pasta, and I added some chopped sun-dried tomatoes to the sauce. It was a delicious and healthy meal.
Annet Namutebi
[email protected]I'm not a big fan of sun-dried tomatoes, but I decided to try this recipe anyway. I'm glad I did! The tomatoes added a nice depth of flavor to the dish, and the broccoli was cooked perfectly. I'll definitely be making this again.
K G F. 5 YT
[email protected]This recipe was a bit too bland for my taste. I think I would have liked it better if I had used more garlic and Parmesan cheese.
Bratanya Simmons
[email protected]The sauce for this pasta is amazing! I used a little less red pepper flakes than the recipe called for, but it was still plenty spicy. Served with a side of garlic bread, this dish was perfect.
Adeola Davies
[email protected]This dish was delicious! The sun-dried tomatoes added a tangy sweetness, and the broccoli was perfectly cooked. I would definitely recommend this recipe.
MD: Delowar
[email protected]I love the combination of sun-dried tomatoes and broccoli in this pasta. It's a unique and flavorful dish that's sure to impress your guests.
Marilyn Pell
[email protected]This sun-dried tomato and broccoli pasta was a hit with my family! The flavors were incredible, and the dish was so easy to make. I'll definitely be adding this to my regular rotation of weeknight meals.