SUN-DRIED TOMATO AND COTTAGE CHEESE MUFFINS (VEGETARIAN)
From *Vegetarian Supercook* by Rose Elliot ("an accomplished UK-based cookbook author who focuses on vegetarian recipes") comes this unique & tempting muffin recipe. The intro contained a wealth of info: "Not only does their cottage cheese & grd almond base make them a smarter way to start the day, but the combo of tomatoes, cheese & basil baking in a hot oven makes your kitchen smell like a pizzeria. The texture here isn't attempting to emulate traditional flour-based muffins. These are much moister, less bready & more quiche-like." *Enjoy* !
Provided by twissis
Categories Breads
Time 40m
Yield 9 Muffins, 9 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 400°F Line a muffin pan w/9 med-sized paper baking cups.
- Mix cottage cheese in a bowl w/all but 1/4 cup of the Parmesan cheese + the remaining ingredients. Season w/salt as desired.
- Spoon mixture into muffing cups (3/4 full), scatter w/remaining Parmesan & bake for 30-35 min or till set, risen & golden brown. Serve hot or at room temperature.
- VERSATILITY BONUS: The recipe intro also shared the following: "In place of the sun-dried tomatoes, there are countless other ways to flavor the cheese & nut base batter including: 1) Chopped olives w/lemon zest & chopped herbs, 2) Sauteed chopped mushrooms & fresh thyme, 3) Chopped chipotles & adobo sauce, 4) Roasted garlic, pesto & toasted pine nuts and 5) Sauteed chopped potatoes & rosemary. :-).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Gaming Santo
[email protected]These muffins are so easy to make, and they're perfect for a quick and healthy breakfast or snack. I love the combination of sun-dried tomatoes and cottage cheese, and they're always a hit with my friends and family.
Latiah Carey
[email protected]I'm not a big fan of cottage cheese, but I loved these muffins! The cottage cheese adds a nice moistness and flavor to the muffins, and the sun-dried tomatoes give them a nice savory touch. I'll definitely be making these again.
Lavone Akther
[email protected]These muffins are delicious! The sun-dried tomatoes and cottage cheese give them a unique and flavorful twist. I'll definitely be making these again.
Melissa Moreno
[email protected]These muffins are so easy to make, and they're perfect for a quick and healthy breakfast or snack. I love the combination of sun-dried tomatoes and cottage cheese, and they're always a hit with my friends and family.
Max Phoswa
[email protected]I followed the recipe exactly and the muffins turned out perfectly! They're so light and fluffy, and the sun-dried tomatoes and cottage cheese add a wonderful flavor. I'll definitely be making these again.
Taha Qaiser
[email protected]These muffins are a great way to use up leftover cottage cheese. They're also a great source of protein and fiber. I'll definitely be making these again.
basel baydoun{باسل بيضون}
[email protected]I made these muffins for my kids and they loved them! They're so healthy and delicious, and I feel good about giving them to my kids for breakfast or a snack.
Yousaf Arin
[email protected]These muffins are so easy to make, and they're perfect for a quick and healthy breakfast or snack. I love the combination of sun-dried tomatoes and cottage cheese, and they're always a hit with my friends and family.
Camilo Gonzalez
[email protected]I'm not a big fan of cottage cheese, but I loved these muffins! The cottage cheese adds a nice moistness and flavor to the muffins, and the sun-dried tomatoes give them a nice savory touch. I'll definitely be making these again.
PREMKUMAR ROY
[email protected]These muffins are delicious! The sun-dried tomatoes and cottage cheese give them a unique and flavorful twist. I'll definitely be making these again.
Ron Crouch
[email protected]These muffins are so easy to make, and they're perfect for a quick and healthy breakfast or snack. I love the combination of sun-dried tomatoes and cottage cheese, and they're always a hit with my friends and family.
Susan Wangari
[email protected]I followed the recipe exactly and the muffins turned out perfectly! They're so light and fluffy, and the sun-dried tomatoes and cottage cheese add a wonderful flavor. I'll definitely be making these again.
Vinny Manzo
[email protected]These muffins are a great way to use up leftover cottage cheese. They're also a great source of protein and fiber. I'll definitely be making these again.
Waseeq Shaikh
[email protected]I made these muffins for my kids and they loved them! They're so healthy and delicious, and I feel good about giving them to my kids for breakfast or a snack.
Tyonnna T
[email protected]These muffins are so moist and flavorful! I love the combination of sun-dried tomatoes and cottage cheese. They're perfect for a quick and easy breakfast or snack.
sage rachi
[email protected]I'm not usually a fan of cottage cheese, but these muffins changed my mind! The cottage cheese adds a lovely texture and flavor to the muffins, and the sun-dried tomatoes give them a nice savory touch. I'll definitely be making these again.
Tati Mamun
[email protected]These muffins are so easy to make, and they're perfect for a quick and healthy breakfast or snack. I love the combination of sun-dried tomatoes and cottage cheese, and they're always a hit with my friends and family.
Della Montanez
[email protected]I made these muffins for a brunch party and they were a huge success! Everyone loved them, and I got so many compliments. Thanks for sharing this recipe!
Carlos Y “Yovani” Reynaga Torres
[email protected]These muffins were a hit with my family! They're so flavorful and moist, and the sun-dried tomatoes and cottage cheese add a unique twist. I'll definitely be making these again.