SUNDAY DINNER MASHED POTATOES
Sour cream and cream cheese add delicious dairy flavors to these potatoes. They can be prepared in advance and are special enough to serve guests. -Melody Mellinger, Myerstown, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 55m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Place potatoes in a Dutch oven; cover with water. Cover and bring to a boil. Cook until very tender, 20-25 minutes; drain well., In a large bowl, mash potatoes. Add the sour cream, cream cheese, 2 tablespoons butter, salt, onion salt and pepper; beat until fluffy. , Transfer to a greased 2-qt. baking dish. Dot with the remaining butter. Bake, uncovered, at 350° until heated through, 20-25 minutes.
Nutrition Facts : Calories 300 calories, Fat 13g fat (9g saturated fat), Cholesterol 43mg cholesterol, Sodium 617mg sodium, Carbohydrate 40g carbohydrate (4g sugars, Fiber 3g fiber), Protein 5g protein.
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Ahad Shaikh
[email protected]Overall, these mashed potatoes were a good side dish. They were easy to make and had a good flavor.
Pincode Hyro
[email protected]These mashed potatoes were too runny for my taste. I would use less milk next time.
Ian Kramer
[email protected]These mashed potatoes were a little bland. I would add more salt and pepper next time.
little trey
[email protected]These mashed potatoes were creamy and flavorful. I would definitely make them again.
Muhammad Shehzad
[email protected]These mashed potatoes were so easy to make and they turned out delicious. I will definitely be making them again.
Creative agency
[email protected]I made these mashed potatoes for a potluck and they were a big hit! Everyone loved them.
Daniel Lacky
[email protected]These mashed potatoes were a bit too garlicky for my taste, but otherwise they were very good.
Salim Taj
[email protected]I followed the recipe exactly and the mashed potatoes turned out perfect. They were creamy, fluffy, and flavorful.
Kausar Alvi
[email protected]These mashed potatoes were a disaster! They were lumpy and bland. I had to throw them out.
Abokorach Giftty
[email protected]These mashed potatoes were okay. They were a little too runny for my taste, but the flavor was good.
Shusma Dangi
[email protected]Not bad, but not great either. I've had better mashed potatoes.
TCF Bando Finessin
[email protected]Meh.
Guadalupe Delgado
[email protected]These mashed potatoes were a little too bland for my taste. I would add more salt and pepper next time.
Fahim Munshi
[email protected]Delicious! I made these mashed potatoes for my family and they loved them. The recipe was easy to follow and the results were amazing.
sk sane
[email protected]These mashed potatoes were easy to make and turned out great. I will definitely be making them again.
Sheazd Ali
[email protected]I've made mashed potatoes a hundred times, but this recipe is by far the best. The potatoes were so smooth and creamy, and the flavor was amazing.
HRRR ROBIUL ISLAM
[email protected]These mashed potatoes were a hit at our Sunday dinner! They were creamy, fluffy, and full of flavor. I added a little extra garlic and butter, and they were perfect.