Steps:
- Place the donuts cut-side up on a baking sheet. Turn the oven to 350 degrees F and while it's preheating, place the baking sheet with the donuts inside to toast, flipping once after about 10 minutes. Continue to cook until lightly toasted on both sides, another 5 minutes. Remove the baking sheet and continue to preheat the oven.
- Meanwhile, in a small saucepan over medium-high heat, add the cranberries and 1 cup of the orange juice. Bring to a simmer and cook until the cranberries are plump, 10 to 15 minutes (the orange juice will reduce; that's just fine). Set aside.
- Cube 7 tablespoons of the butter. In a large bowl, add the pecans, flour, salt, lemon zest, 2 tablespoons of the brown sugar and the cubed butter. Using a pastry cutter or your fingertips, mix everything together until crumbly. Refrigerate until ready to bake.
- In a separate large bowl, whisk together the granulated sugar and egg yolks until well incorporated, less gritty and slightly lighter yellow in color. Add the pumpkin pie spice, vanilla extract and remaining 1/3 cup brown sugar and whisk until everything is well blended. Slowly add the heavy cream while continuing to whisk, then whisk in the lemon juice and remaining 1 cup orange juice. Slowly add the simmered cranberries and orange juice.
- Butter the bottom and sides of an 8-by-8-inch casserole dish with the remaining tablespoon of butter. Break the donuts into large chunks and add to the casserole dish. Pour half of the custard mixture over top, making sure to nestle the cranberries in the nooks and crannies. Press everything down into the custard and allow it to soak for 10 minutes. Pour the remaining custard over top. Remove the topping from the refrigerator and sprinkle evenly over the top.
- Bake until golden brown and bubbly around the edges, 35 to 40 minutes. Let sit 15 minutes before serving warm with a scoop of vanilla ice cream.
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Nikhil Jaiswal
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family.
Gjhvhh Ygh
[email protected]This is a great recipe for a quick and easy dessert. The pudding is so flavorful and the glaze is the perfect finishing touch.
Al- Fatiha
[email protected]I made this pudding for a party and it was a huge success. Everyone loved it! The pudding is moist and flavorful, and the glaze is the perfect finishing touch.
ali khan hyderabadi
[email protected]This pudding is delicious! I love the way the apple cider flavor pairs with the donuts. It's the perfect fall dessert.
PALASH MAHMUD
[email protected]I love this recipe! The pudding is so moist and flavorful, and the glaze is the perfect finishing touch. I've made it several times now, and it's always a hit.
Jannatul Mawa
[email protected]This is a great recipe for using up leftover apple cider donuts. The pudding is easy to make and it's always a hit with my family and friends.
Al Amin Hossen
[email protected]I made this pudding for a potluck dinner, and it was a huge success. Everyone loved it! The pudding is moist and flavorful, and the glaze is the perfect finishing touch. I will definitely be making this again.
MERLIN Media TV
[email protected]This apple cider donut pudding is a delicious and festive treat. It's perfect for fall gatherings or holiday parties. I love the way the apple cider flavor shines through in every bite.
Cadan Adams
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The pudding is light and fluffy, and the glaze is the perfect amount of sweetness. I highly recommend this recipe for any occasion.
Nolly feludo tv
[email protected]This is the best apple cider donut pudding I've ever had! It's so easy to make, and it always turns out perfect. I love serving it with a dollop of whipped cream and a sprinkle of cinnamon.
Papa Sonko
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The pudding is incredibly moist and flavorful, and the glaze is divine. I will definitely be making this again and again.
Lokendra Saud
[email protected]I'm not usually a fan of pudding, but this recipe changed my mind. The apple cider flavor is amazing, and the donut pieces add a fun and festive touch. I highly recommend this recipe!
Muhammad Rauff
[email protected]This apple cider donut pudding was a huge hit at our Thanksgiving dinner! It was so moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again for Christmas.