Provided by Sunny Anderson
Categories main-dish
Time 1h10m
Yield 4 to 6 servings
Number Of Ingredients 13
Steps:
- Preheat oven to 450 degrees F. In a small saucepan, bring 1 cup water and white wine vinegar to a simmer. Remove from heat and add mushrooms. Cover and let mushrooms sit, 15 minutes. Strain.
- Slice bread horizontally to create 2 pizzas. Lightly oil a baking sheet and place pizzas crust side up. Brush top with 1/4 cup oil. In a bowl, squeeze tomatoes to break up slightly. Place on pizza halves. Pull pieces of Buffalo mozzarella from the ball and place on halves. Top with porcini mushrooms, shredded mozzarella, garlic and pepperoni. Bake until cheese has melted and crust is crispy, about 25 minutes. Remove from oven, drizzle with oil, sprinkle on Parmesan and spread with cut basil. Sprinkle with salt and pepper and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #main-dish #eggs-dairy #easy #beginner-cook #pizza #cheese #inexpensive #presentation #served-hot
You'll also love
Jakir mon
[email protected]The sauce was a bit too sweet for my taste.
Murshad Ali
[email protected]This pizza was a bit too greasy for my taste.
Sitaram Gole
[email protected]I'm so glad I found this recipe! It's the best pizza I've ever made.
Dipu Shil
[email protected]This pizza is perfect for a special occasion.
Tay Walker
[email protected]I love that this recipe is so versatile. You can add any toppings you like.
Isaac Costa
[email protected]This is my go-to pizza recipe. It's always a crowd-pleaser.
Ryan Roberts
[email protected]This pizza is perfect for a quick and easy weeknight meal.
Aurra Bhatnagar Bodoni
[email protected]I made this pizza for a party and it was a hit! Everyone loved it.
Khayam Ch
[email protected]I followed the recipe exactly and the pizza turned out great! Thank you for sharing this recipe.
B Khan
[email protected]Not the best pizza I've ever had, but it was still good.
Shahzad Jee
[email protected]Toppings were a bit bland, but the crust was good.
Sammy Vick
[email protected]Crust was a bit too crispy for my taste, but overall a good pizza.
Monerull Islam
[email protected]Easy to make and turned out great!
Norzang Rabten
[email protected]This pizza was delicious! I will definitely be making it again.
ARFAN MAHER
[email protected]I love this pizza! The crust is always perfect and the toppings are always fresh. I would definitely recommend this recipe to anyone looking for a great pizza.
Alex Jenkins
[email protected]This pizza was easy to make and turned out great! The crust was thin and crispy, and the toppings were flavorful. I would definitely make this again.
Zama Amanda
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The pizza was delicious and the crust was perfectly crispy. I will definitely be making this again.
Sheri-Ly Meos
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The dough is easy to work with and the toppings are endless. I highly recommend this recipe.
Sugar Cane
[email protected]I made this pizza for my family and they loved it! The flavors were amazing and the crust was cooked to perfection. We will definitely be making this again.
Alarica Sitku
[email protected]This pizza was absolutely delicious! The crust was perfectly crispy and the toppings were fresh and flavorful. I would definitely recommend this recipe to anyone looking for a great pizza.