SUNNY'S EASY GRILLED GARDEN STATE SALAD
Provided by Sunny Anderson
Time 45m
Yield 4 servings
Number Of Ingredients 14
Steps:
- For the pork roll and corn: Preheat the grill to 400 degrees F.
- Mix the honey and liquid smoke in a small bowl. Brush on both sides of the pork roll. Brush the corn on all sides with the olive oil. Place the pork roll slices and corn on the grill above the direct heat, flipping the pork once when a peek beneath reveals grill marks, 3 to 5 minutes total, and rolling the corn occasionally to get some charred kernels, about 10 minutes total. Let cool enough to handle, then chop the pork into cubes small enough to fit on your fork with the other ingredients, like corn and tomato. Cut the kernels of corn off the cobs and discard the cobs. Add the pork and corn kernels to a large bowl.
- For the dressing: Combine the olive oil, vinegar, mustard, cilantro, thyme, garlic, a pinch of salt and a few grinds of black pepper in a small jar with a lid or in small bowl. Shake or whisk until combined.
- For the salad: Add the chopped tomatoes to the bowl with the chopped pork roll and corn. Drizzle over the dressing and gently toss. Garnish with additional chopped cilantro and thyme.
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Yami Ordaz
[email protected]This salad is a great way to enjoy the bounty of summer produce.
Mada Hunar
[email protected]This salad is a must-try for any salad lover.
Kadijah Kargbo
[email protected]This salad is a great way to enjoy the flavors of summer.
Anook Jaan
[email protected]This salad is a great way to celebrate the Jersey Fresh season.
Doctor midnight Shillah powers ssempijja
[email protected]This salad is a great way to get your kids to eat their vegetables.
Shalloe Faith
[email protected]I love the tangy dressing on this salad.
ZEESHAN JUTT Ail
[email protected]This salad is a great way to use up leftover grilled chicken or steak.
sohail qazi
[email protected]I love that this salad is so easy to make. It's a great weeknight meal.
Tttau Kc
[email protected]This salad is so refreshing and flavorful. It's the perfect summer dish.
Sheriffolamilekan Abdulhadi
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Argll Meerg
[email protected]I love the combination of grilled vegetables and fresh mozzarella in this salad.
shahad hosan
[email protected]This is the perfect salad for a summer barbecue.
Jeremie Mukuna
[email protected]I've made this salad several times and it's always a crowd-pleaser.
Sani Boom
[email protected]This salad is a great make-ahead meal. It's perfect for busy weeknights.
Danielle Barnett
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your taste.
Aakash Grg
[email protected]This salad is a great way to use up leftover grilled vegetables.
Nkhensani Nyalungu
[email protected]I'm not usually a fan of grilled salads, but this one is amazing! The dressing really makes the dish.
Kearny Gauthreaux
[email protected]This is my new favorite salad recipe! It's so easy to make and always turns out delicious.
moureen chepkosgei
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavors and textures.
Alexandra Vind
[email protected]This salad is a perfect summer dish! It's light, refreshing, and packed with flavor. I loved the combination of grilled vegetables, fresh mozzarella, and tangy dressing.