Provided by Sunny Anderson
Categories side-dish
Time 10m
Yield 4 to 6 servings
Number Of Ingredients 3
Steps:
- Add the baked beans to a small pot on medium-high heat. Cook, stirring frequently, until it bubbles, about 5 minutes. Remove from the heat and stir in the mango salsa and chili flakes. Serve warm.
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Hossam
[email protected]These baked beans were a bit too sweet for my taste. I think I would have preferred them with less brown sugar.
Suzan Kusbaygi
[email protected]I love the addition of pineapple and coconut to these baked beans. It gives them a really unique and flavorful twist. I will definitely be making these again.
Tabeth Phiri
[email protected]These baked beans are out of this world! The tropical flavors are so unique and delicious. I served them at a party and they were a huge hit.
Qaiser Shah
[email protected]I've tried this recipe a few times now and it's a hit every time. The beans are so flavorful and the sauce is amazing. I love that it's a one-pot dish, so it's easy to clean up.