CHUNKY TURKEY CHILI
When I needed a hearty dish for a benefit cook-off at work, I decided on this recipe but substituted ground turkey for the beef. Everyone raved about the delicious flavor, and many people requested the recipe.-Judith Southcombe, Aurora, Colorado
Provided by Taste of Home
Categories Lunch
Time 2h30m
Yield 24 servings (6 quarts).
Number Of Ingredients 9
Steps:
- In a Dutch oven over medium heat, brown turkey; drain. Add the celery, peppers and onions; cook and stir for 5 minutes. Add the next four ingredients; bring to a boil. Reduce heat; cover and simmer for 2 hours. Add beans; heat through.
Nutrition Facts : Calories 234 calories, Fat 14g fat (4g saturated fat), Cholesterol 64mg cholesterol, Sodium 349mg sodium, Carbohydrate 10g carbohydrate (2g sugars, Fiber 3g fiber), Protein 18g protein.
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Sailosi Naulu
[email protected]This chili is a little too spicy for me, but I still enjoyed it. I would recommend using less chili powder if you don't like spicy food.
Irin Parvin
[email protected]I love the smoky flavor of this chili. It's the perfect chili for a cold winter day.
Kirk Armstrong
[email protected]This chili is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family.
William Lindsey
[email protected]I wasn't sure how I would like turkey chili, but I was pleasantly surprised. It's just as good as beef chili, if not better.
Tsevneeg channel
[email protected]This chili is a great way to use up leftover turkey. It's also a great freezer meal.
Shelby Anderson
[email protected]I love this chili because it's so versatile. I can add different toppings and sides to create a different dish every time.
Shellie Schoonover
[email protected]This chili is the perfect comfort food. It's hearty, flavorful, and so satisfying.
Esther Pfandler
[email protected]I've tried a lot of turkey chili recipes, and this one is by far the best. The flavors are incredible.
Vijay. Thakor .
[email protected]This chili is so easy to make and it's always delicious. I love that I can use ground turkey instead of beef, which makes it a healthier option.
Amanuel Shimelis
[email protected]I made this chili for a party and it was a huge hit! Everyone loved it.
Kabelo Maanda
[email protected]This was a great recipe. I followed it exactly and the chili turned out perfect.
Ester Adade
[email protected]This chili is amazing! The perfect balance of spices and heat. I highly recommend it.
Jeffrey Woodward
[email protected]I love this chili! It's so flavorful and filling. I always make a big batch and freeze the leftovers for later.
ashraf uddun
[email protected]This was my first time making turkey chili, and it turned out great! The recipe was easy to follow and the chili was delicious. I will definitely be making this again.
sojib vai2022
[email protected]I've made this chili twice now and it's always a crowd-pleaser. It's hearty and flavorful, and the perfect comfort food for a cold night.
Mike Palmer
[email protected]This chili was a hit with my family! The flavors were rich and complex, and the turkey was perfectly cooked. I will definitely be making this again.