In Hatley, Wisconsin, Sharon Kriesel offers this festive gelatin salad with a delightful creamy topping and plenty of fruit and marshmallows.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 12 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, dissolve lemon and orange gelatin in boiling water. Stir in cold water. Cover and refrigerate until partially set, about 1-1/2 hours. , Drain pineapple, reserving juice. Add enough water to juice to measure 1 cup. , Fold the bananas, marshmallows and pineapple into gelatin mixture. Transfer to a 13-in. x 9-in. dish. Cover and refrigerate until firm. , In a small saucepan, combine sugar substitute and flour. Gradually stir in pineapple juice mixture. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes longer. Remove from the heat. , Stir a small amount of hot filling into egg; return all to the pan, stirring constantly. Bring to a gentle boil; cook and stir for 2 minutes. Remove from the heat; stir in butter until melted. , Cool to room temperature without stirring. Fold in whipped topping. Spread over gelatin. Cover and refrigerate for at least 1 hour before cutting.
Nutrition Facts : Calories 109 calories, Fat 4g fat (3g saturated fat), Cholesterol 18mg cholesterol, Sodium 49mg sodium, Carbohydrate 16g carbohydrate (11g sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges
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Bård M
[email protected]This salad is a staple at our family gatherings. It's always a hit with both kids and adults.
Shahzad shah Shahzad shah
[email protected]I love the combination of fruits and vegetables in this salad. It's a great way to get a healthy dose of vitamins and minerals.
Md Mithun
[email protected]This salad is perfect for summer gatherings. It's light and refreshing, and it's always a crowd-pleaser.
Mohammad Faisal
[email protected]I made this salad for a baby shower and it was a big hit! Everyone loved the light and refreshing taste.
Hasib Khondokar
[email protected]This salad is a great way to get your kids to eat their fruits and vegetables.
Sakil Sheikh
[email protected]I love how versatile this salad is. I can add or remove ingredients to suit my own taste.
Herob Respond
[email protected]This salad is so easy to make and it's always a hit with my family and friends.
Faizy Abbasi
[email protected]I made this salad for a picnic and it was a huge success! Everyone loved it.
Reatlegile Mothudi
[email protected]This is a great salad to make ahead of time. It's perfect for busy weeknights or potlucks.
Stacy Chelagat
[email protected]I love the way this salad looks! It's so colorful and cheerful. It's sure to brighten up any party or gathering.
Kiwewesi Ziyadi
[email protected]This salad is so refreshing and delicious! The combination of fruits and vegetables is perfect, and the gelatin gives it a nice texture.
Rana Iqram
[email protected]I've been making this salad for years and it's always a crowd-pleaser. It's so easy to make and always turns out perfectly.
Mduduzi Makhoba
[email protected]This salad was a hit at my summer potluck! The vibrant colors and refreshing taste were a perfect complement to the grilled meats and other dishes. I especially loved the contrast between the sweet pineapple and the tangy orange gelatin.