SUPER EASY BACHELOR CLAM CHOWDER

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SUPER EASY BACHELOR CLAM CHOWDER image

Categories     Soup/Stew     Shellfish     Quick & Easy

Yield 10 bowls

Number Of Ingredients 15

Ingredients:
1 can Cambpell's Cream of Chicken soup
1 can Campbell's Cream of Potato soup
1 can milk
1 large can (the tall one) baby clams (with juice and all)
2 large red potatoes with skin, scrubbed
salt for boiling the potatoes
3 ribs celery, sliced 1/4"
fresh ground pepper
pinch cayenne
Equipment:
Crockpot
Saucepan
Rubber spatula to get the soup out of cans and stir with
Can opener

Steps:

  • Steps: Turn crockpot on High Dump first 4 ingredients into crockpot Dice the potatoes medium-small and boil them in saucepan for 2 minutes in enough water to cover with a little salt, drain immediately and add to crockpot Add celery Add black and cayenne pepper (say "BAM" if you feel you must) Let it all get to a simmer again, stir it once in a while so it doesn't stick to the bottom It's done when the potatoes and celery are tender, maybe an hour or a bit more. Enjoy.

shirley sanaipei
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This chowder was delicious! I made it for my family and they all loved it. It was easy to make and very flavorful. I will definitely be making this again.


Tiyainah Harrison
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I'm not a fan of clam chowder, but I tried this recipe and it was actually pretty good. It was creamy and flavorful, and the clams were cooked perfectly.


Aimee Curtis
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This was the best clam chowder I've ever had! It was so creamy and flavorful. I will definitely be making this again and again.


Maxdi
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This chowder was just okay. It wasn't bad, but it wasn't anything special either. I probably won't make it again.


Sajan Ali khaskheli
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I've made this clam chowder several times and it's always a hit. It's creamy, flavorful, and the clams are always cooked perfectly. I highly recommend this recipe.


Chamara Sanju
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This was a great recipe! I made it for my husband and he loved it. It was easy to make and very flavorful.


Md arif Hosen
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I was disappointed with this recipe. The chowder was bland and the clams were tough. I followed the recipe exactly, so I'm not sure what went wrong.


KBS Status
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This chowder was amazing! I made it for a party and everyone loved it. It was creamy, flavorful, and the clams were cooked perfectly. I will definitely be making this again.


MD Roke
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I'm not a huge fan of clam chowder, but this recipe changed my mind. It was so delicious and easy to make. I will definitely be making this again.


Rhiannon Burrows
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This clam chowder was a hit with my family! It was creamy, flavorful, and packed with clams. I used fresh clams and it made all the difference. I will definitely be making this again.