Number Of Ingredients 8
Steps:
- In a large saucepan sauté apple in bacon fat until tender. Add cabbage and caraway seed sprinkle with 1 tablespoon vinegar add broth. Cover and simmer until cabbage is tender, stirring occasionally. Add water if necessary. Add sugar, remaining 2 tablespoons vinegar, and salt to taste.
Nutrition Facts : Nutritional Facts Serves
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Catherine Mabunda
[email protected]This recipe is a great way to use up leftover cabbage.
Namie Aguilar
[email protected]I love the simplicity of this recipe. It's so easy to make, but it's packed with flavor.
Eva Peristiani
[email protected]This is a great recipe for a healthy and delicious side dish.
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[email protected]I've made this recipe several times and it's always a hit.
Carley
[email protected]This is a must-try recipe for anyone who loves cabbage.
Su jan Subedi
[email protected]I'm so glad I found this recipe. It's a new favorite in my house.
Cailem Singh
[email protected]This dish is also great for leftovers. The flavors actually improve the next day.
Arhez adde
[email protected]I served this dish with boiled potatoes and it was a perfect meal. The cabbage was a great complement to the potatoes.
RB gaming
[email protected]I used red cabbage instead of green cabbage and it turned out beautiful. The red cabbage gave the dish a lovely pink color.
Ink_ Addict_ke
[email protected]I added some chopped bacon to this dish and it was amazing. The bacon added a smoky flavor that really complemented the cabbage.
Imran Jatoi
[email protected]I made this dish exactly as the recipe said and it turned out perfect. The cabbage was cooked to perfection and the sauce was delicious.
Isaac Edward
[email protected]This recipe is very easy to follow, even for beginners. I highly recommend it.
Blejava Ovca
[email protected]I love the sweet and sour flavor of this dish. It's a perfect balance of flavors.
Eddyo Music
[email protected]This is a great recipe for a side dish or a main course. It's also very versatile, so you can add or remove ingredients to suit your taste.
Omar Magala
[email protected]I made this for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.
Cara San
[email protected]This recipe was amazing! I've never had surkaal before, but it was so delicious and easy to make. I will definitely be making this again.