SURKAAL (NORWEGIAN SWEET AND SOUR CABBAGE)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Surkaal (Norwegian Sweet And Sour Cabbage) image

Number Of Ingredients 8

1 apple tart, pared, cored, and sliced
1/4 cup bacon drippings
1 cabbage medium head white or red cabbage, shredded
1 tablespoon caraway
3 tablespoons cider vinegar
1 cup chicken broth
1 tablespoon sugar
Salt to taste

Steps:

  • In a large saucepan sauté apple in bacon fat until tender. Add cabbage and caraway seed sprinkle with 1 tablespoon vinegar add broth. Cover and simmer until cabbage is tender, stirring occasionally. Add water if necessary. Add sugar, remaining 2 tablespoons vinegar, and salt to taste.

Nutrition Facts : Nutritional Facts Serves

Catherine Mabunda
[email protected]

This recipe is a great way to use up leftover cabbage.


Namie Aguilar
[email protected]

I love the simplicity of this recipe. It's so easy to make, but it's packed with flavor.


Eva Peristiani
[email protected]

This is a great recipe for a healthy and delicious side dish.


DIPESH TOP 10 RESEARCH TOP 10 RESEARCH
[email protected]

I've made this recipe several times and it's always a hit.


Carley
[email protected]

This is a must-try recipe for anyone who loves cabbage.


Su jan Subedi
[email protected]

I'm so glad I found this recipe. It's a new favorite in my house.


Cailem Singh
[email protected]

This dish is also great for leftovers. The flavors actually improve the next day.


Arhez adde
[email protected]

I served this dish with boiled potatoes and it was a perfect meal. The cabbage was a great complement to the potatoes.


RB gaming
[email protected]

I used red cabbage instead of green cabbage and it turned out beautiful. The red cabbage gave the dish a lovely pink color.


Ink_ Addict_ke
[email protected]

I added some chopped bacon to this dish and it was amazing. The bacon added a smoky flavor that really complemented the cabbage.


Imran Jatoi
[email protected]

I made this dish exactly as the recipe said and it turned out perfect. The cabbage was cooked to perfection and the sauce was delicious.


Isaac Edward
[email protected]

This recipe is very easy to follow, even for beginners. I highly recommend it.


Blejava Ovca
[email protected]

I love the sweet and sour flavor of this dish. It's a perfect balance of flavors.


Eddyo Music
[email protected]

This is a great recipe for a side dish or a main course. It's also very versatile, so you can add or remove ingredients to suit your taste.


Omar Magala
[email protected]

I made this for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.


Cara San
[email protected]

This recipe was amazing! I've never had surkaal before, but it was so delicious and easy to make. I will definitely be making this again.