SURPRISE CHEESE PUFFS
Great appetizer. These puffs are so easy to serve because they can be made in advance and baked as needed.
Provided by JoAnn
Categories Cheese
Time 35m
Yield 50 serving(s)
Number Of Ingredients 7
Steps:
- Blend butter, cheese, salt, paprika and cayenne.
- Stir in flour, mixing well.
- Mold 1 tsp.
- of this mixture around each olive, covering completely.
- Arrange on baking sheet and chill until firm.
- Bake for 15 minutes in 400 degree oven.
- Serve hot.
- Can be frozen before baking and stored in plastic bag for future use.
- Bake as needed.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #appetizers #eggs-dairy #oven #easy #dinner-party #cheese #dietary #equipment #number-of-servings
You'll also love
Nkonge Fahimah
[email protected]These cheese puffs were delicious! I will definitely be making them again.
Becky Lynn Rodrigue Patrick
[email protected]These cheese puffs were a bit too greasy for my liking. I think I'll try baking them next time instead of frying them.
Zain Rj
[email protected]I'm a huge fan of cheese puffs, and these were some of the best I've ever had. They were so cheesy and flavorful.
Greg Boles
[email protected]These cheese puffs were a little bland for my taste. I think I'll add some garlic and herbs next time.
Chumisa Kulu
[email protected]I would definitely make these cheese puffs again. They were a big hit with my family and friends.
Bintou Sanneh
[email protected]These cheese puffs were the perfect size for a party appetizer. They were also very easy to make.
Ansharah Nomi
[email protected]I'm not a big fan of cheese, but I actually really enjoyed these cheese puffs. They were light and airy.
Juan Nava
[email protected]These cheese puffs were a lot of work to make, but they were worth it. They were absolutely delicious.
Mohamed Nyoka
[email protected]I followed the recipe exactly and my cheese puffs turned out flat and dense. I'm not sure what I did wrong.
Guadalupe Lopez
[email protected]These cheese puffs were a little too cheesy for my taste, but my friends loved them.
Seamie Ward
[email protected]I've made these cheese puffs several times now and they always turn out perfect. They're the perfect party appetizer.
Ayomide Akintomide
[email protected]I made these cheese puffs for my kids and they loved them! They were so cheesy and flavorful.
Melinda Wardeck
[email protected]These cheese puffs were a hit at my party! They were so easy to make and everyone loved them.