These cupcakes are easy to whip up, but everyone will think you've worked for hours because of the "secret" creamy filling inside. They're great for picnics and lunch boxes. -Susan Muehmer, Delaware, Ontario
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 2 dozen.
Number Of Ingredients 15
Steps:
- In a large bowl, beat the sugar, water, oil, vinegar and vanilla until well blended. In another large bowl, combine the flour, cocoa and baking soda; gradually beat into sugar mixture until blended. Fill paper-lined muffin cups two-thirds full. , For filling, in a small bowl, beat the cream cheese, sugar, egg and salt until smooth. Drop a teaspoonful of filling into each cupcake. , Bake at 350° for 20-24 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely. Pipe frosting on cupcakes if desired.
Nutrition Facts : Calories 227 calories, Fat 10g fat (3g saturated fat), Cholesterol 19mg cholesterol, Sodium 142mg sodium, Carbohydrate 33g carbohydrate (19g sugars, Fiber 1g fiber), Protein 3g protein.
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Innah Bee
[email protected]I wouldn't recommend these cupcakes to anyone.
Aymi Tman
[email protected]These cupcakes were a disappointment. I expected them to be more flavorful.
Tyrel Archambeault
[email protected]I can't wait to make these cupcakes again!
Arif Gazi
[email protected]These cupcakes were a great way to celebrate a special occasion.
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[email protected]I would definitely recommend these cupcakes to anyone who loves chocolate and vanilla.
Blessing Appau
[email protected]These cupcakes were a bit time-consuming to make, but they were worth it. They were a big hit at my party.
Jhalak Malla
[email protected]I loved the combination of flavors in these cupcakes. The chocolate and vanilla went perfectly together.
Sana Ansari
[email protected]The cupcakes were moist and fluffy, and the frosting was creamy and delicious.
Stephanie Navarro
[email protected]The surprise inside was a fun touch. It made the cupcakes extra special.
Gurpreet Narang
[email protected]These cupcakes were amazing! I will definitely be making them again and again.
Sphephelo Magwaza
[email protected]Overall, I thought these cupcakes were just okay. I wouldn't make them again.
Aria Spears
[email protected]I thought the cupcakes were a bit bland. I would have liked more flavor in the batter.
Abdullah Abrahams
[email protected]The cupcakes were a little dry, but the frosting was delicious.
Amanda Corneja
[email protected]I had some trouble getting the cupcakes to rise evenly. I think I might have overmixed the batter.
B Khan
[email protected]These cupcakes were a little too sweet for my taste, but my kids loved them.
Sherrie LaGalante
[email protected]I love the idea of the surprise inside, but I think I would have preferred a different filling. Maybe next time I'll try chocolate chips or sprinkles.
TMG GAMING
[email protected]I wasn't sure how the surprise inside would turn out, but it was a great addition to the cupcakes. It made them extra special.
Kim Sha
[email protected]The recipe was easy to follow and the cupcakes turned out perfect. I will definitely be making these again.
Felix Chidiadi
[email protected]I made these cupcakes for a bake sale and they sold out in minutes! Everyone loved them.
MSW Fam
[email protected]These cupcakes were a hit at my son's birthday party! The kids loved the surprise inside and the adults thought they were delicious.