Meet the Cook: I still remember the first time I served these colorful kabobs - my family was thrilled to find a surprise in the tasty meatballs. Since I make them often, I sometimes substitute different vegetables or cheeses for variety. -Kristen Wondra, Hudson, Kansas
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 6 servings.
Number Of Ingredients 17
Steps:
- In a saucepan, combine the first five ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 5-7 minutes or until onion is tender and sauce is slightly thickened. Remove from the heat; set aside. , In a large bowl, combine the egg, bread crumbs, parsley, Italian seasoning, salt and pepper. Add beef and mix well. Divide into 12 portions. Place a cube of cheese in each mushroom cap; shape each meat portions round a mushroom. , On six metal or soaked wooden skewers, alternate meatballs, peppers and onion wedges. Grill, uncovered, over medium heat for 3 minutes on each side. , Grill 10-12 minutes longer or until meat juices run clear, turning occasionally. Brush with reserved glaze during the last 2 minutes.
Nutrition Facts : Calories 302 calories, Fat 13g fat (5g saturated fat), Cholesterol 93mg cholesterol, Sodium 417mg sodium, Carbohydrate 27g carbohydrate (18g sugars, Fiber 2g fiber), Protein 20g protein.
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Haider Tushar
[email protected]These skewers are a great way to use up leftover [meatballs](https://menuofrecipes.com/classic-homemade-meatballs-319727/). I had some leftover [Swedish meatballs](https://menuofrecipes.com/swedish-meatballs-319774/) and they worked perfectly in this
Muzamil Sayil
[email protected]I love the combination of flavors in these skewers. The meatballs are savory and the sauce is sweet and tangy.
larbi Dkhil
[email protected]These skewers are a great way to change up your usual meatball routine. They're easy to make and they're always a crowd-pleaser.
Omo badoo5
[email protected]I'm not a fan of bell peppers, but I loved these skewers. The bell peppers were cooked perfectly and they didn't overpower the meatballs.
Kayden Dillard
[email protected]These skewers are a great way to use up leftover rice. I had some leftover [jasmine rice](https://menuofrecipes.com/jasmine-rice-319765/) and it worked perfectly in this recipe.
Mshehzad Asghar
[email protected]I made these skewers for a party and they were a big hit. They're easy to make and they look really impressive.
Kabir Rahim
[email protected]These skewers are a great way to get your kids to eat their vegetables. My kids loved the meatballs and they didn't even notice the hidden veggies.
Mahey Channel
[email protected]I'm not a huge fan of meatballs, but these skewers were actually really good. The sauce is what really makes them.
Shahbaz Pc
[email protected]These skewers are a great way to use up leftover meatballs. I had some leftover [Swedish meatballs](https://menuofrecipes.com/swedish-meatballs-319774/) and they worked perfectly in this recipe.
NS Shakil
[email protected]I made these skewers for a potluck and they were a huge hit. Everyone loved them!
Salma Salma hadai
[email protected]These [meatball skewers](https://menuofrecipes.com/surprise-meatball-skewers-320118/) are a bit time-consuming to make, but they're worth the effort. They're a great way to impress your guests.
M E
[email protected]The meatballs were a little dry for my taste, but the sauce was delicious. I would probably add more moisture to the meatballs next time, maybe by using ground chicken or turkey instead of beef.
Yonatan Yewenas
[email protected]I love that these skewers can be made ahead of time. It makes them perfect for parties or busy weeknights.
RRolando Mendez
[email protected]These [meatball skewers](https://menuofrecipes.com/surprise-meatball-skewers-320118/) are a great appetizer or main course. They're easy to make and always a crowd-pleaser.
Taylor Guffin
[email protected]I was pleasantly surprised by how easy these skewers were to make. The meatballs came together quickly, and the sauce was simple to prepare. The end result was a delicious and impressive dish that everyone loved.
Melissa Mascaro
[email protected]These [meatball skewers](https://menuofrecipes.com/surprise-meatball-skewers-320118/) are a hit! The meatballs are juicy and flavorful, and the sauce is tangy and sweet. I will definitely be making these again.