The addition of chocolate chips or nuts add flavor and crunch to these meringues. This recipe is given with chocolate chips, but you can use chopped nuts instead, or a combination of both.
Provided by KC
Categories Desserts Cookies Drop Cookie Recipes
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Line baking sheets with parchment paper.
- Beat egg whites, salt, cream of tartar, sugar and vanilla until the meringue is stiff.
- Fold in the chocolate chips.
- Place 1 teaspoonful of meringue on the lined cookie sheets. Bake at 300 degrees F (150 degrees C) for 25 minutes.
Nutrition Facts : Calories 120.1 calories, Carbohydrate 21.5 g, Fat 4.3 g, Fiber 0.8 g, Protein 1.2 g, SaturatedFat 2.5 g, Sodium 35.1 mg, Sugar 20.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kkf Kkf
[email protected]Thank you for sharing this recipe! I can't wait to try it.
MD.Nafis.SHEIKH24
[email protected]These meringues are so beautiful and delicious. I'm so glad I found this recipe.
bijaya bhandari
[email protected]I can't wait to try making these meringues again!
Momma hossain Monna hossain
[email protected]These meringues are the perfect dessert for any occasion.
MD ADAL APEL
[email protected]I would definitely recommend this recipe to anyone who loves meringues.
Numan Awan
[email protected]Overall, I thought these meringues were pretty good. They were easy to make and they tasted delicious.
Kgotso Sehlabela
[email protected]These meringues were a bit too dry for my liking. I think I'll try adding some more moisture next time.
Ainebyona Kevin
[email protected]I had some trouble getting the meringues to hold their shape. I think I might have overbeaten the egg whites.
Tommy Lee
[email protected]These meringues were a little too sweet for my taste, but they were still good. I think I'll try making them again with less sugar.
edgar gutierrez ramirez
[email protected]I'm not a big fan of meringues, but I thought I'd give this recipe a try. I was pleasantly surprised! The meringues were delicious and the surprise filling was a nice touch.
finn zachary
[email protected]These meringues were so easy to make and they turned out so impressive. My family loved them!
Md.Tanzil Ahmed
[email protected]I followed the recipe exactly and my meringues turned out perfectly. They were crispy on the outside and chewy on the inside. I loved the surprise filling!
Marc Rathgeber
[email protected]These meringues were a hit at my dinner party! They were light and airy, and the raspberry sauce was the perfect complement. I will definitely be making these again.