SWANSON® SENSATIONAL CHICKEN NOODLE SOUP

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Swanson® Sensational Chicken Noodle Soup image

Make and share this Swanson® Sensational Chicken Noodle Soup recipe from Food.com.

Provided by Alley Barbie

Categories     Clear Soup

Time 30m

Yield 4 serving(s)

Number Of Ingredients 6

4 cups Swanson chicken broth (Regular, Natural Goodness or Certified Organic)
1 dash ground black pepper
1 medium carrot, sliced
1 stalk celery, sliced
1/2 cup uncooked extra wide egg noodles
1 cup shredded cooked chicken or 1 cup cooked turkey

Steps:

  • Heat broth, black pepper, carrot and celery in 2-qt. saucepan over medium-high heat to a boil.
  • Stir noodles and chicken in saucepan. Reduce heat to medium. Cook 10 minute or until noodles are tender, stirring often.
  • Serving Suggestion: Serve with your favorite cheese and crackers and a spinach salad. For dessert serve a chocolate parfait: layer chocolate pudding with your favorite crumbled cookies and top with whipped topping.
  • Cost per recipe: $4.99.
  • Cost per recipe serving: $1.25.
  • Total cost of meal (including serving suggestion): $14.19.

Jui Moni
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This soup is a lifesaver when I'm feeling sick. It's so warm and comforting, and it always makes me feel better.


Zinhle Nc
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This is my go-to chicken noodle soup recipe. It's so easy to make and it always turns out delicious.


Journey Lewis
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This soup is amazing! The broth is so flavorful and the noodles are cooked perfectly. I will definitely be making this again.


Putin Tifa
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I've made this soup a few times now and it's always a hit. My family loves it and it's so easy to make.


Sifikile Moyo
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This soup is delicious and so easy to make. I love that I can use leftover chicken to make it. It's the perfect soup for a cold winter day.


Dominque Christian
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This soup is the perfect comfort food. It's warm and flavorful, and it always makes me feel better when I'm sick. I love that it's so easy to make, too.


Pamela Achieng
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Not bad! The soup was good, but I think I would have liked it better with a different type of noodle. I used egg noodles, but I think a heartier noodle, like a wide egg noodle or a fettuccine, would have been better.


Glenn Otieno
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This soup was easy to make and turned out delicious. I used leftover chicken from a rotisserie chicken, which made it even easier. I also added some fresh thyme and rosemary to the broth for extra flavor.


Nambooze Juliet
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I'm not a huge fan of chicken noodle soup, but this recipe changed my mind. The broth was rich and flavorful, and the noodles were cooked perfectly. I'll definitely be making this again.


Evany Booboo
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This chicken noodle soup was a hit with my family! The broth was flavorful and the noodles were cooked perfectly. I added some extra vegetables, like carrots and celery, to make it even more hearty.