One day, I discovered a recipe for these tasty loaves. My wife, Sharon, challenged me to make them. It took a bit of time, but she said they were delicious.-Wade Harmon, Orange, Massachusetts
Provided by Taste of Home
Time 1h
Yield 3 loaves.
Number Of Ingredients 17
Steps:
- In a large bowl, dissolve yeast in warm water. Stir in milk, butter, sugar, eggs, cardamom and salt; beat until smooth. Gradually add 8 cups of flour; beat until smooth. Stir in enough remaining flour to form a soft dough. , Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. , Punch dough down. Turn onto a lightly floured surface; divide into nine equal portions. Shape each portion into a 14-in. rope. For each loaf, braid three ropes together on a greased baking sheet; pinch ends to seal. Cover and let rise for 30 minutes. , In a small bowl, combine flour and sugar; cut in butter until mixture is crumbly. Sprinkle over braids. Bake at 325° for 25 minutes or until golden brown. Combine glaze ingredients until smooth; brush some over loaves. Bake for 5 minutes. Brush with remaining glaze; bake 5-10 minutes more. Remove from pans to cool on wire racks.
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Nora Lamar
[email protected]This is the best coffee bread I've ever had. It's so delicious, I could eat it every day.
Mya Gonzales
[email protected]This bread is a great way to use up leftover coffee. It's also a great way to get your kids to eat their vegetables.
Kingsley Olaraonye
[email protected]I made this bread for my Swedish friend, and she loved it! She said it tasted just like the bread her grandmother used to make.
Adekunle Yekini
[email protected]This bread is so moist and fluffy. It's the perfect comfort food.
Ikram Uddin
[email protected]I love the cardamom flavor in this bread. It's so unique and delicious.
Ali Allan
[email protected]This is my go-to recipe for coffee bread. It's always a crowd-pleaser.
marilyne hendra
[email protected]I've made this bread several times now, and it's always a hit. It's so easy to make and always turns out delicious.
Mason Ratt
[email protected]This bread is the perfect accompaniment to a cup of coffee or tea. It's also a great snack or dessert.
Liaquat Tanoli
[email protected]I made this bread for a potluck, and it was a big hit. Everyone loved the flavor and texture. I'll definitely be making it again.
Hugh Chesney
[email protected]This coffee bread is a great way to start the day. It's light and fluffy, and the cardamom gives it a nice flavor. I also like that it's not too sweet.
Fddd Ass
[email protected]This bread was easy to make and turned out delicious. The cardamom flavor was subtle but noticeable, and the bread was moist and fluffy. I would definitely recommend this recipe.
Darren Hiebert
[email protected]I'm not usually a fan of coffee bread, but this recipe changed my mind. It's so light and fluffy, and the glaze is the perfect finishing touch. I'll definitely be making this again.
anthony whitaker
[email protected]This Swedish coffee bread was a hit at my last brunch! It was so moist and flavorful, and the cardamom gave it a unique and delicious taste. I'll definitely be making this again.