Steps:
- Dissolve yeast in 1/2 c lukewarm milk. Mix remaining milk, sugar, egg, salt, butter, seeds & small amt of flour. Beat smooth. Add yeast & remaining flour, beating w/ wooden spoon until firm and smooth. Sprinkle dough w/ small amount of flour, cover w/ clean towl and let rise in warm place until doubled in blulk, about 2 hrs Turn on lightly floured board & knead until smooth. Divide in 3; and 3 again. Roll with hands into ropes, braid. Put on buttered baking sheet, cover & let rise (1.5 hrs) Brush w/ slightly beaten egg. sprinkle w/ sugar hopped nuts and bake 350 for 15 - 20 mins.
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El Magnifico
[email protected]This coffee cake is a must-try for any coffee lover.
Pakistanis Kpk
[email protected]I can't wait to try this recipe. It looks so delicious!
Emmanuel Egyre
[email protected]This coffee cake is so moist and fluffy. It's the perfect treat for any occasion.
Rana Qasim Mangat
[email protected]I love the cardamom in this coffee cake. It gives it such a unique and delicious flavor.
Mighty Tizvigone
[email protected]This coffee cake is a great way to use up leftover sour cream. It's also a great way to impress your friends and family with your baking skills.
Reruuii Itfipudr
[email protected]I've tried a few different recipes for Swedish coffee cake, and this one is definitely my favorite. It's the perfect combination of sweet and savory, and the cardamom gives it a really nice flavor.
Numan Ahmed
[email protected]This is a great recipe for a classic Swedish coffee cake. It's easy to follow and the cake turns out moist and flavorful.
Datemere Stephanie
[email protected]I love this coffee cake! It's so easy to make, and it always turns out delicious. I always get compliments on it when I bring it to parties.
Cabdulaahi Sadii1
[email protected]This coffee cake is a great way to start your day. It's the perfect balance of sweet and savory, and the cardamom gives it a really nice flavor.
Olivia Jackson
[email protected]This is the best Swedish coffee cake I've ever had. It's so light and fluffy, and the cinnamon sugar topping is the perfect finishing touch.
King Bro
[email protected]I've made this coffee cake several times now, and it's always a crowd-pleaser. It's so easy to make, and it always comes out perfect.
Kirra Collins
[email protected]This Swedish coffee cake was a hit at my brunch party! It was so moist and flavorful, and the cardamom gave it a unique and delicious taste.