This classic holiday cookie from Southern Living will melt in your mouth. The extra vanilla amount combines great with the almonds. You can divide the dough and tint in different colors before you shape. They freeze wonderfully, too.
Provided by Roxygirl in Colorado
Categories Dessert
Time 22m
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- Cream shortening and butter at medium speed of an electric mixer until light and fluffy.
- Add 1 cup powdered sugar and salt and mix well.
- Stir in flour.
- Add water, vanilla, and almonds, stirring well.
- Shape dough into 1-inch balls (I use small cookie scoop).
- Place on ungreased cookie sheets.
- Press down lightly on dough with bottom of glass or measuring cup.
- Bake at 325° for 12 minutes or until done.
- (Cookies will still be light).
- Dredge warm cookies in powdered sugar.
Nutrition Facts : Calories 260.2, Fat 18, SaturatedFat 5.7, Cholesterol 15.2, Sodium 150.6, Carbohydrate 21.6, Fiber 1.7, Sugar 8, Protein 4.1
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Tsavalias Ted
[email protected]I've made these cookies several times and they're always a hit! They're so easy to make and they're always delicious. I love the way the cardamom adds a little bit of spice to the cookies.
Sarah Schweidler
[email protected]These cookies are amazing! They're so soft and chewy, and the flavor is perfect. I love that they're not too sweet, so I can eat a few without feeling guilty.
Chad Ray
[email protected]I was really excited to try these cookies, but I was disappointed. The dough was very sticky and difficult to work with, and the cookies turned out dry and crumbly. I'm not sure what went wrong, but I won't be making these cookies again.
Mrs Maria
[email protected]I've made these cookies several times and they're always a hit! They're so easy to make and they're always delicious. I love the way the cardamom adds a little bit of spice to the cookies.
mrisho chembea
[email protected]These cookies are amazing! They're so soft and chewy, and the flavor is perfect. I love that they're not too sweet, so I can eat a few without feeling guilty.
kaitlyn cooper
[email protected]I was really excited to try these cookies, but I was disappointed. The dough was very sticky and difficult to work with, and the cookies turned out dry and crumbly. I'm not sure what went wrong, but I won't be making these cookies again.
sandeep Ydv
[email protected]I've made these cookies several times and they're always a hit! They're so easy to make and they're always delicious. I love the way the cardamom adds a little bit of spice to the cookies.
Issam Khan
[email protected]These cookies are the best! I've made them several times and they're always a hit. They're so easy to make and they're always delicious. I love the way the cardamom adds a little bit of spice to the cookies.
AAYUSHMA SUNAR
[email protected]I was really excited to try these cookies, but I was disappointed. The dough was very sticky and difficult to work with, and the cookies turned out dry and crumbly. I'm not sure what went wrong, but I won't be making these cookies again.
Kareem Yanes
[email protected]These cookies are amazing! They're so soft and chewy, and the flavor is perfect. I love that they're not too sweet, so I can eat a few without feeling guilty.
Raman qurehies Raman qurehies
[email protected]I've made these cookies several times and they're always a hit! They're so easy to make and they're always delicious. I love the way the cardamom adds a little bit of spice to the cookies.
Kako Khan
[email protected]These cookies were a bit of a disappointment. The dough was very sticky and difficult to work with, and the cookies turned out dry and crumbly. I followed the recipe exactly, so I'm not sure what went wrong.
Softi Machine
[email protected]I was looking for a new cookie recipe to try, and I'm so glad I found this one! These cookies are absolutely delicious. They're soft and chewy, with just the right amount of sweetness. I will definitely be making these cookies again.
Naomi Robinson
[email protected]These cookies are the best! I've made them several times and they always turn out perfect. They're so soft and chewy, and the flavor is amazing. I love that they're not too sweet, so I can eat a few without feeling guilty.
Trace McCracken
[email protected]I baked these cookies for a Christmas party and they were a huge hit! They're so delicious and festive, and they're really easy to make. The dough is very soft and pliable, and it's easy to roll out. The cookies are also very forgiving, so you don't