SWEDISH PANCAKES
We grew up with having these on Sunday mornings and I do keep the tradition going now that I have my own family! From my Gram's personal Recipe collection!
Provided by Angela Pietrantonio
Categories Pancakes
Time 10m
Number Of Ingredients 5
Steps:
- 1. 1. Mix eggs, flour & salt. 2. Add the milk, a little at a time, and beat to a smooth and rather thin batter. 3. Heat the skillet, add a little butter and fry the pancakes on both sides. 4. Roll or stack them on a serving plate. 5. Serve hot with whipped topping, berries, syrup or fresh fruit! 7 points per serving
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Eman Khan
[email protected]These pancakes are a staple in my house. We make them every weekend!
Ahmed Shaair
[email protected]I'm not sure what I did wrong, but my pancakes turned out really dense. I'll have to try again.
Muzamil Hendricks
[email protected]These pancakes were a great way to use up some leftover milk and eggs.
Koda Handboy
[email protected]I love that this recipe is so versatile. You can add any toppings you like.
Gloria Osei
[email protected]These pancakes were a bit too sweet for my taste, but they were still good. I think I'll use less sugar next time.
Anthony Cates
[email protected]I made these pancakes for my family for breakfast, and they all loved them! They were gone in minutes.
Jo Tinkorang
[email protected]These pancakes were a little bland for my taste. I think I'll add some spices next time.
Titas Das
[email protected]I've never made Swedish pancakes before, but I'm so glad I tried this recipe. They were so easy to make, and they turned out perfectly.
m imran
[email protected]I'm not a big fan of pancakes, but I really enjoyed these. They were so light and fluffy, and the flavor was perfect.
carlas emil
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
becky pett
[email protected]These pancakes were a great way to start my day! They were filling and flavorful, and they kept me full until lunchtime.
blake gerhardt
[email protected]I followed the recipe exactly, but my pancakes didn't turn out as light and fluffy as I expected. I'm not sure what went wrong.
Holy Spirit
[email protected]These pancakes were a bit too thick for my taste, but they were still good.
Mohammad Darweesh
[email protected]I was a little skeptical about making Swedish pancakes, but I'm so glad I did! They were absolutely delicious. I'll definitely be making them again.
Ziyanda Shongwe
[email protected]I've made these pancakes a few times now, and they always turn out great. They're so easy to make, and they're always a crowd-pleaser.
MD ZIA ISLAM
[email protected]These pancakes were a hit with my family! They were light and fluffy, and the flavor was perfect.