SWEDISH SPARERIBS
This is a very easy and different tasting sparerib recipe dominated by the taste of allspice. It's loved by everyone who has ever tasted it.
Provided by ppj1949
Categories World Cuisine Recipes European Scandinavian
Time 2h15m
Yield 6
Number Of Ingredients 7
Steps:
- In a small bowl, mix together the pepper, sugar, salt and allspice. Sprinkle the spice mixture generously over each rib.
- Melt butter in a large skillet over medium-high heat, but be careful not to burn. Brown ribs on all sides in the butter. Pour in the beef broth, cover, and reduce heat to low. Simmer for about 1 1/2 hours, or until ribs are fork tender. Do not remove the lid from the skillet during cooking.
Nutrition Facts : Calories 378.9 calories, Carbohydrate 5.7 g, Cholesterol 132.2 mg, Fat 25.8 g, Fiber 0.5 g, Protein 30 g, SaturatedFat 11.3 g, Sodium 1088.5 mg, Sugar 4.2 g
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Nhlakanipho Sibisi
[email protected]I would definitely recommend these spareribs to anyone who loves ribs.
nik 12
[email protected]These spareribs are a great way to impress your friends and family.
X S Nishad
[email protected]I can't wait to make these spareribs again.
Shahnaj Nahar
[email protected]These spareribs are a bit pricey, but they're worth it.
Hemanta Sharma
[email protected]I love that these spareribs can be made in the slow cooker. It's so easy and convenient.
Yadav Bhandari
[email protected]The sauce is what really makes these spareribs special. It's so flavorful and delicious.
Kentavius Rucker
[email protected]I'm not usually a fan of spareribs, but these Swedish spareribs are amazing.
NinjaCat
[email protected]These spareribs are a great party food. They're easy to make and everyone loves them.
Chibueze Wisdom A
[email protected]The only thing I would change is to add a little more garlic to the sauce.
SIRRUL AWLIYAAHI SIRRYY
[email protected]I've made these spareribs a few times now and they always turn out great.
2bois Africa
[email protected]These Swedish spareribs are finger-licking good! The meat is fall-off-the-bone tender and the sauce is perfectly balanced between sweet and tangy.