SWEDISH WEDDING CAKES
This is a delicious treat that I prepare every Christmas to include in my candy assortments that I give as gifts. They're absolutely delicious and people are constantly asking for the recipe.
Provided by Marcy McClure Mock
Categories Desserts Cookies No-Bake Cookie Recipes
Time 35m
Yield 24
Number Of Ingredients 8
Steps:
- Combine the margarine, sugar, egg, and dates in a saucepan. Cook over medium heat until thick, about 7 to 10 minutes. Remove from heat; stir in vanilla.
- Combine the crispy rice cereal and the walnuts in a large bowl. Stir in the date mixture; mix well.
- Working quickly, form the cereal and date mixture into 1 inch balls. Roll balls in coconut. Store in an airtight container in a cool place. Do not refrigerate.
Nutrition Facts : Calories 114.7 calories, Carbohydrate 16.7 g, Cholesterol 6.8 mg, Fat 5.4 g, Fiber 1.3 g, Protein 1.3 g, SaturatedFat 1.4 g, Sodium 51.3 mg, Sugar 12.9 g
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Mr.Double-N M2
[email protected]5 stars!
Rehman Bangash
[email protected]I would definitely recommend this recipe to others.
Janet Castro
[email protected]This is the best Swedish wedding cake I've ever had.
Nazrul Islam
[email protected]This cake is perfect for a special occasion. It's elegant and delicious.
Mskv Help
[email protected]I'm not a baker, but I was able to make this cake without any problems. It's a great recipe for beginners.
super family Fans
[email protected]This cake is a lot of work, but it's worth it. It's so beautiful and delicious.
wakweya chali
[email protected]Overall, I thought the cake was good, but I would make a few changes next time. I would use less sugar in the glaze, and I would add some chopped nuts to the filling.
Marisol Fernandez
[email protected]The glaze was too sweet for my taste.
Janette Ybarra
[email protected]The cake was a little dry, but the filling was delicious.
Hopie Dopie
[email protected]This cake is so easy to make, and it looks so impressive. I'm definitely going to make it again.
Deborah ybhhll
[email protected]I've made this cake several times now, and it always turns out perfectly. It's a great recipe for special occasions.
Mr Osama bro
[email protected]This cake was a hit at my party! Everyone loved the unique flavor of the almond paste filling.
Philip Grabowski
[email protected]Absolutely delicious! The almond paste filling was the perfect balance of sweetness and nuttiness. The cake was moist and fluffy, and the glaze was the perfect finishing touch.