SWEDISH WEDDING COOKIES
Found on vegweb.com. These cookies are a vegan adaptation of a recipe by the author's grandmother. Posted for ZWT6 so that the vegans in the tour have some recipe options :) The preparation time includes the chilling time.
Provided by Dreamer in Ontario
Categories Dessert
Time 1h30m
Yield 3 dozen, 36 serving(s)
Number Of Ingredients 6
Steps:
- Cream earth balance vegan margarine with 1/4 cup powdered sugar, add water and vanilla and mix.
- Add flour and mix well.
- Finally mix in pecans. (The batter will appear dry!).
- Form into 1-inch diameter balls, place on an ungreased cookie sheet and chill for one hour.
- Bake in a slow oven (roughly 300 degrees Fahrenheit) for 20 minutes or until lightly browned.
- While still hot, roll in remaining confectioners' sugar.
- Store in an airtight container.
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Saeed Mirwani
[email protected]These cookies were a complete disaster. They spread out too much in the oven and they were burnt on the bottom. I'm not sure what went wrong.
Nomi Sukhera
[email protected]The cookies were too hard. I think I overcooked them. I'll try baking them for a shorter amount of time next time.
Yasaya Liaqat
[email protected]The cookies were a bit bland. I think I'll try adding some lemon zest or vanilla extract next time.
Garret Mizuno
[email protected]These cookies were a bit too crumbly for my taste. I think I'll try chilling the dough for longer next time.
Lorenzo Esparza
[email protected]I had a hard time finding cardamom at my local grocery store. I ended up using a blend of cinnamon and nutmeg instead and the cookies still turned out great.
Takeshia Sherrard
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
m shahbaaz
[email protected]I've been making this recipe for years and it's always a hit. The cookies are delicious and the almond filling is the perfect touch. I highly recommend this recipe.
Vanis Moraa
[email protected]These cookies are amazing! The cardamom flavor is perfect and the almond filling is the perfect complement. They're a little time-consuming to make, but they're definitely worth it.
Jayunol Jayunol
[email protected]I made these cookies for a Christmas party and they were a huge hit! Everyone loved them and asked for the recipe. They're definitely a new holiday tradition.
Klasic Quansah
[email protected]These cookies are so delicious and festive! I love the combination of cardamom and almond. They're the perfect cookie for any holiday gathering.
wave
[email protected]I've made these cookies several times and they're always a hit. They're the perfect balance of sweet and savory, and the almond filling is a nice touch. I highly recommend this recipe.
Jamarcus Murry
[email protected]This is my go-to recipe for Swedish Wedding Cookies. They're always a hit and they're so easy to make. I love the delicate flavor of the cardamom and the almond filling is the perfect finishing touch.
Joya Rani
[email protected]I made these cookies for a holiday party and they were a huge hit. Everyone loved them and asked for the recipe. They're definitely a keeper!
Giggig
[email protected]These cookies are absolutely delicious! The cardamom and almond flavors are perfectly balanced and the texture is amazing. I highly recommend this recipe.
Vaasa Fetalaiga
[email protected]I tried this recipe for the first time last year and they were a huge success. My friends and family couldn't get enough of them! I'll definitely be making them again this year.
Fathia folakemi
[email protected]These cookies are so easy to make and they always turn out perfect. I love that I can make them ahead of time and freeze them, which makes them perfect for busy holiday seasons.
Malingha Shakuru
[email protected]I've been making this recipe for years and it's always a hit! The cookies are delicate and flavorful, and the almond filling adds a touch of sweetness that perfectly complements the cardamom. They're always a hit at holiday gatherings.
Jason Karnes
[email protected]Swedish Wedding Cookies have become a beloved tradition in our family. Every Christmas, we gather in the kitchen to bake these delightful treats together. The aroma of cardamom and vanilla fills the air as we carefully shape each cookie, creating mem