SWEET AND SALTY CHOCOLATE GRANOLA
Provided by Giada De Laurentiis
Time 1h40m
Yield 7 cups (about 14 servings)
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F. Line a rimmed baking sheet with a piece of parchment paper and set aside.
- In a large bowl, mix together the oats, oil, syrup and salt. Toss well to coat evenly. Spread the mixture on the prepared baking sheet and bake for 30 minutes, stirring halfway through. Remove the baking sheet and stir in the almonds and walnuts. Bake, stirring halfway through to brown evenly, an additional 25 to 30 minutes. Let cool completely, then stir in the chocolate chunks.
- The granola will keep in an airtight container for up to 2 weeks.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Masud Alam
[email protected]This granola is amazing! It's the perfect balance of sweet and salty, and the chocolate chips make it irresistible. I've already made it twice and I'm sure I'll be making it again and again.
Ajami Mohammad
[email protected]I'm so glad I found this recipe! I've been looking for a good granola recipe for a long time, and this one is perfect. It's easy to make, it's delicious, and it's healthy. What more could you ask for?
Gift Oluwapelumi
[email protected]This granola is a great way to start the day. It's filling and flavorful, and it gives me sustained energy throughout the morning. I also love that it's made with healthy ingredients.
Sixteen Sixteen
[email protected]I've tried many granola recipes over the years, but this one is by far the best. It's so flavorful and satisfying. I love that it's not too sweet, and the salty peanuts add a nice contrast.
Joanne Bailey
[email protected]This granola is delicious! The combination of sweet and salty is perfect, and the chocolate chips add a nice touch. It's also very easy to make, which is a bonus.
Favour Owiriwa
[email protected]I made this granola last weekend and it was a huge success! My kids loved it and my husband couldn't stop snacking on it. It's so easy to make and it's a great way to use up leftover oats. I'll definitely be making this again.
Shanique Anderson
[email protected]This granola is amazing! It's the perfect balance of sweet and salty, and the chocolate chips add a delicious richness. I love that it's also gluten-free and vegan, so I can feel good about eating it. I've made it several times now, and it's always a