SWEET AND SOUR ZUCCHINI SALAD RECIPE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sweet and Sour Zucchini Salad Recipe image

Provided by jobustitch

Number Of Ingredients 11

Dressing:
1/2 c. cider or white wine vinegar
4 1/2 tsp dried minced onion
7 small zucchini, thinly sliced
1/2 c. chopped celery Wendy uses more
1/4 c each red and green pepper-- Wendy uses more
1/3 c. vegetable oil
3/4 c. sugar
2/3 c. cider vinegar
1/2-1 tsp salt, optional
1 tsp pepper

Steps:

  • In a large bowl, combine vinegar and onion. Add zucchini, celery and peppers. Thoroughly combine all dressing ingredients and pour over the vegetables and stir gently. Cover and refrigerate 8 hrs or overnight. Stir wlell before serving. Enjoy! from Wendy Hagen. Recipe comes from Taste of Home's Quick Cooking Sept/Oct '99

Cassio Gosmao
[email protected]

This salad is a great way to use up leftover zucchini. It's also a healthy and refreshing side dish that's perfect for summer.


Rami Attallah
[email protected]

This salad was a bit too sour for my taste. I would recommend using less vinegar or lemon juice.


Bibek Thapa
[email protected]

I made this salad for a picnic and it was a hit! Everyone loved the unique flavor of the zucchini and the dressing.


E Hensley
[email protected]

This salad is a great way to get your kids to eat their vegetables. My kids loved the sweet and sour flavor of the dressing.


Lawrence Gboeah
[email protected]

I'm not a big fan of zucchini, but this salad was surprisingly good. The dressing really made the dish.


Nouman Naizi
[email protected]

This recipe is a keeper! The salad is so easy to make and it's always a crowd-pleaser. I love the sweet and sour flavor of the dressing.


Sohail Rana
[email protected]

The salad was good, but I found the dressing to be a bit too sweet for my taste. I would recommend using less sugar or honey.


Ken Wells
[email protected]

This salad is a great way to use up leftover zucchini. It's also a healthy and refreshing side dish that's perfect for summer.


Benard Kipchirchir
[email protected]

I was skeptical about this recipe but I'm so glad I tried it! The salad was a big hit at my potluck. Everyone loved the unique flavor of the zucchini and the dressing.


Jenisha Maharjan
[email protected]

This recipe was easy to follow and the salad was delicious. I used a combination of yellow and green zucchini and it looked really pretty. The dressing was the perfect balance of sweet and sour.


Hanneliecatharina De villiers
[email protected]

I followed the recipe exactly and the salad turned out great! The zucchini was tender and the dressing was delicious. I served it with grilled chicken and it was a hit!


Michelle Michelle
[email protected]

This salad was a refreshing and flavorful side dish that was perfect for a summer barbecue. The zucchini was crisp and the dressing was tangy and sweet. I will definitely be making this again!