SWEET AND SPICY SHRIMP
Tender shrimp, colorful veggies and steaming rice are served Asian style!
Provided by Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 4
Number Of Ingredients 11
Steps:
- Stir together soy sauce, sesame oil, sugar, crushed red pepper and cornstarch until cornstarch is dissolved; set aside.
- Heat oil in 12-inch skillet over medium-high heat. Stir-fry onion, bell pepper and carrot in oil 2 to 3 minutes or until crisp-tender.
- Stir in soy sauce mixture and shrimp. Stir-fry 3 to 5 minutes, until shrimp are pink and firm and sauce is thickened. Serve over rice.
Nutrition Facts : Calories 135, Carbohydrate 9 g, Cholesterol 120 mg, Fat 1, Fiber 1 g, Protein 14 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 1060 mg
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Akbar Hans
[email protected]This shrimp recipe is amazing! The sauce is sweet and spicy, and the shrimp are cooked to perfection. I will definitely be making this again.
Dj Allen Rich music
[email protected]I love this recipe! The shrimp are always cooked perfectly and the sauce is so flavorful. I highly recommend it.
Esa Esa
[email protected]This is my go-to shrimp recipe. It's easy to make and always turns out great.
Momin Rehman
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The shrimp are always cooked perfectly and the sauce is delicious.
Shefali Akter
[email protected]This recipe was a hit at my party! Everyone loved the shrimp and the sauce.
Ololade Naomi
[email protected]I'm not a big fan of shrimp, but I loved this recipe! The sauce was so good that I ate it all. I will definitely be making this again.
Bilal Kham
[email protected]The shrimp were cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe.
Natalie James
[email protected]This shrimp dish was so easy to make and it tasted amazing! I will definitely be making it again.
Ramy Midou
[email protected]I was really excited to try this recipe, but I was disappointed. The shrimp were overcooked and the sauce was too sweet. I wouldn't recommend this recipe.
Ista Rai
[email protected]This recipe was easy to follow and the shrimp were cooked perfectly. However, I found the sauce to be a bit bland. I added some extra garlic and ginger, and it was much better.
Oscar Sebastian Heredia
[email protected]I followed the recipe exactly and the shrimp turned out great. The sauce was a bit too spicy for my taste, but I was able to tone it down by adding a little bit of honey.
Gaba Zahra Ka
[email protected]This shrimp dish was amazing! The combination of sweet and spicy flavors was perfect. I highly recommend it.
pradeep Dhakal
[email protected]I made this recipe last night and it was delicious! The shrimp were so flavorful and the sauce was perfect. I will definitely be making this again.
Megan Jones
[email protected]This shrimp recipe is a keeper! The sauce is sweet, spicy, and sticky, and the shrimp are cooked to perfection. I served it over rice, and it was a hit with my family.