SWEET AND SPICY TUNA CUPS
Mini puff pastry shells filled with Bumble Bee® Solid White Albacore Tuna in Water, sweet bell pepper and juicy mango, topped off with a drizzle of sweet and spicy Asian sauce. A perfect little appetizer for your next get-together!
Provided by Bumble Bee
Categories Trusted Brands: Recipes and Tips Bumble Bee Seafoods
Time 40m
Yield 12
Number Of Ingredients 12
Steps:
- Combine gyoza dipping sauce, sugar, garlic, toasted sesame oil and red pepper flakes in a small sauce pan. Cook over medium heat until reduced by half. Remove from heat and set aside.
- Preheat oven to 400 degrees F (200 degrees C).
- Place defrosted puff pastry sheet on a lightly floured work surface. Dust the top of the puff pastry sheet with flour, and roll out slightly to form an 11 x 13-inch rectangle. Cut the pastry sheet into 24 equal size rectangles by cutting the 11-inch dimension into 4 equal strips, and then cutting the 13-inch dimension into 6 equal strips.
- Lay each rectangle over the hole of a mini muffin tin, and push the middle of the dough down into the muffin tin, to form a cup. (There will be some excess dough that sits on top of the muffin tin, and depending on the size of your mini muffin pan, you may need to bake these in batches, skipping every-other hole of the muffin tin, so that the excess dough does not touch.)
- Bake for 8 minutes. Remove from oven and punch down the puffed up middle portion of the pastry cups with a fork. Return to the oven and bake an additional 3 minutes, or until lightly golden brown. Remove from the oven and punch down the centers again with a fork, forming a nice hole for the filling. Let cool completely before removing from the muffin tin.
- In a medium bowl, lightly toss the tuna, mango, and sweet bell pepper until evenly combined. Using a small spoon, fill each puff pastry cup with the tuna filling. Drizzle the reserved sauce over the tuna filling and garnish with the chopped green onions and toasted sesame seeds.
Nutrition Facts : Calories 153.5 calories, Carbohydrate 11.8 g, Cholesterol 10.5 mg, Fat 8.1 g, Fiber 0.5 g, Protein 7.2 g, SaturatedFat 2 g, Sodium 248.9 mg, Sugar 1.6 g
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Amiin Moh'ed
[email protected]I made these tuna cups for my family and they were a big hit! The combination of flavors was perfect.
Hammeed BUGTI
[email protected]These tuna cups are a great way to use up leftover tuna. They're also a healthy and delicious lunch option.
The Irresponsible Ghost
[email protected]I love the sweet and spicy flavor of these tuna cups. They're a great way to change up the usual tuna salad recipe.
Patricia Goff
[email protected]These tuna cups are a great way to get your kids to eat fish. They're also a healthy and delicious snack.
Rebecca Mbali
[email protected]I made these tuna cups for my family and they were a big hit! The combination of flavors was perfect.
Maddalyn
[email protected]These tuna cups are a great way to use up leftover tuna. They're also a healthy and delicious lunch option.
Ms Hizbullah
[email protected]I love the sweet and spicy flavor of these tuna cups. They're a great way to change up the usual tuna salad recipe.
Muhammad Khan and DJ
[email protected]These tuna cups are a great way to get your kids to eat fish. They're also a healthy and delicious snack.
Rita Taleb
[email protected]I made these tuna cups for my family and they were a big hit! The combination of flavors was perfect.
Griselda Gallegos
[email protected]These tuna cups are a great way to use up leftover tuna. They're also a healthy and delicious lunch option.
Musa Antonio
[email protected]I love the sweet and spicy flavor of these tuna cups. They're a great way to change up the usual tuna salad recipe.
Tafadzwa Gwenhure
[email protected]These tuna cups are perfect for a party appetizer. They're easy to make and can be served warm or cold.
Amiransari Ilovekarachi
[email protected]I made these tuna cups for my kids and they loved them! They're a great way to get them to eat fish.
Clive Owen
[email protected]These tuna cups are a great way to use up leftover tuna. They're also a healthy and delicious snack.
FS Lover
[email protected]I love this recipe! It's so easy to make and always turns out great.
Zay Rucker
[email protected]These sweet and spicy tuna cups were a hit at my last party! The combination of flavors was perfect, and the cups were easy to make.