SWEET AVOCADO ICE CREAM
An unusually delightful surprise!
Provided by JBLAZ17
Categories Desserts Frozen Dessert Recipes 100+ Ice Cream Recipes
Time 3h50m
Yield 8
Number Of Ingredients 8
Steps:
- Place the avocado, lime juice, and sugar into a food processor. Cover, and puree until smooth; set aside. Beat whipping cream in a large glass or metal mixing bowl until medium peaks form. Lift your beater or whisk straight up: the tip of the peak formed by the whipped cream should curl over slightly.
- Beat the eggs lightly in a saucepan, stir in the evaporated milk, condensed milk, and 1 cup whole milk. Heat over medium heat, stirring occasionally, until simmering. Continue simmering until very hot, 5 to 7 minutes. Remove from heat and cool slightly. Stir in the avocado mixture and the remaining 2 cups milk. Use a rubber spatula or wire whisk to fold 1/3 of the whipped cream into the avocado mixture. Gently run the spatula through the center of the bowl, then around the sides of the bowl, repeating until fully incorporated. Add the remaining whipped cream, folding just until incorporated. Cover and refrigerate until cold.
- Pour the chilled mixture into an ice cream maker and freeze according to manufacturer's directions until it reaches "soft-serve" consistency. Transfer ice cream to a one- or two-quart lidded plastic container; cover surface with plastic wrap and seal. For best results, ice cream should ripen in the freezer for at least 1 hours or overnight.
Nutrition Facts : Calories 529.4 calories, Carbohydrate 66 g, Cholesterol 149.2 mg, Fat 24.8 g, Fiber 3.2 g, Protein 14.5 g, SaturatedFat 11.2 g, Sodium 192.5 mg, Sugar 61.2 g
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Tab A12
[email protected]Thanks for sharing this recipe! I'm always looking for new ways to use avocados.
Monir Sikdhar2022
[email protected]I love experimenting with new recipes. This one is definitely on my list.
Abdulmalik Pathan
[email protected]I've never had avocado ice cream before. I'm intrigued.
Vinnie Matis
[email protected]This looks like a great recipe for a summer party.
Zanobia Latif
[email protected]I can't wait to try this recipe!
India Moore
[email protected]Overall, I really enjoyed this avocado ice cream. It's a unique and delicious treat that I would definitely make again.
Labib Rahman
[email protected]I had some trouble getting the ice cream to freeze. I think I might have needed to chill the avocado mixture longer before churning it.
Eliceo Alvarez
[email protected]This ice cream is a little too sweet for my taste. I might try reducing the amount of sugar next time.
Tripp Walker
[email protected]I love the green color of this ice cream. It's so festive!
Myrto
[email protected]This ice cream is so easy to make. I didn't even need an ice cream maker.
Yasser Elsharkawy
[email protected]I made this ice cream for a party, and it was a hit! Everyone loved it.
Jesmin Jm
[email protected]This ice cream is a great way to use up ripe avocados. It's also a healthier alternative to other ice cream recipes.
Eyual S
[email protected]I was skeptical about avocado ice cream, but I was pleasantly surprised. It's actually really good!
Bidhan Shing
[email protected]This is the best avocado ice cream I've ever had. It's so smooth and creamy, and the avocado flavor is perfect.
Viki bro
[email protected]I love avocado, and this ice cream is a great way to enjoy it. It's a healthy and refreshing treat.
Gaming Santo
[email protected]This avocado ice cream is amazing! It's so creamy and delicious, and it has a really unique flavor.