SWEET BAKING SPICE
This fragrant baking blend splits the difference between pumpkin pie spice and apple pie spice, adding a bit of white pepper for some gentle heat, and cardamom for its deep, bright perfume. You can use a teaspoon or two in pies (apple, pumpkin and beyond), fruit and nut cakes and tortes, and all manner of cookies (especially shortbread). Or knead some into sweet breads like challah and brioche. Smaller amounts are wonderful sprinkled onto hot chocolate and rice pudding, and the blend will add depth to homemade ice cream when steeped in the custard before freezing.
Provided by Melissa Clark
Categories condiments
Time 15m
Yield 1/4 cup
Number Of Ingredients 5
Steps:
- Place a small skillet over medium heat. Add the spices and toast, stirring, until fragrant, 2 to 4 minutes. Pour into a small bowl and set aside to cool.
- Using a spice grinder, clean coffee grinder, or mortar and pestle, grind the cooled spices until fine. If you like, you can strain the mix through a fine-mesh strainer to remove any coarse bits, but this is optional. Store in an airtight container in a cool, dark place for up to 1 year.
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YT sagor
[email protected]This is a great spice mix for beginners. It's easy to use and adds a lot of flavor.
Mike Langedijk
[email protected]I've used this spice mix in several recipes and it always turns out great.
Firik Germew
[email protected]This spice mix is a great way to add some extra flavor to your baked goods without having to buy a bunch of different spices.
Heaven Howard
[email protected]I love the convenience of having all the spices I need for baking in one jar.
Lerato Mbata
[email protected]This is the best sweet baking spice mix I've ever tried. It's so versatile and can be used in so many different recipes.
Codi Mitchell
[email protected]I've been using this spice mix for years and it never disappoints. It's a must-have in my pantry.
tokyo ghoul150
[email protected]This sweet baking spice mix is a game-changer! It adds the perfect warmth and depth of flavor to my baked goods. I especially love using it in cookies, muffins, and cakes.