SWEET BANANA CHIMICHANGAS
Filled with a sweet banana mixture, these delicious chimichangas are the perfect cure for your sweet tooth! Serve with your favorite ice cream for dessert, or with sour cream for a decadent breakfast treat. For an extra special treat, add a few chocolate chips before rolling up the tortilla!
Provided by Mollie
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Melt butter in a saucepan over medium heat. Add bananas and sugar; cook and stir until sugar is dissolved, about 5 minutes. Stir in whiskey. Add honey; simmer, stirring occasionally, until flavors are combined, about 2 minutes. Remove from heat.
- Heat tortillas one at a time in a microwave until pliable, about 8 seconds.
- Spoon some of the banana mixture onto the bottom third of a tortilla. Fold in opposing edges and roll tortilla up tightly like a burrito, securing ends with toothpicks. Repeat with remaining mixture and tortillas.
- Heat vegetable oil in a large skillet over medium-high heat. Fry tortillas until golden brown, about 2 minutes per side.
Nutrition Facts : Calories 479.9 calories, Carbohydrate 66.3 g, Cholesterol 30.5 mg, Fat 19.9 g, Fiber 3.7 g, Protein 6.6 g, SaturatedFat 9 g, Sodium 527.7 mg, Sugar 25.4 g
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Desmond T Desmond t
[email protected]I'm not sure if I'll like these, but I'm willing to give them a try.
Felicity Pember
[email protected]This recipe looks delicious! I can't wait to try it.
Arensia Freislich
[email protected]I'm always looking for new recipes to try. I'm definitely going to try this one.
Mithlesh Mahato
[email protected]These were a lot of work to make, but they were worth it. They were so delicious!
MICHAEL GOWDY
[email protected]I'm not sure what went wrong, but my chimichangas turned out soggy. I think I might have cooked them for too long.
Abdul raheem Ridwan olore
[email protected]These were so good! I made them for a party and they were a huge hit. Everyone loved them.
Gg Hhgyyy
[email protected]I'm not a big fan of bananas, but I decided to give this recipe a try anyway. I'm so glad I did! The chimichangas were delicious. I'll definitely be making them again.
Aron Prasad
[email protected]I'm always looking for new and exciting recipes to try. These chimichangas caught my eye and I'm so glad I made them. They were a huge hit with my family and friends.
Sanaya Hartsfield
[email protected]This recipe was a lifesaver! I had some overripe bananas and I didn't know what to do with them. These chimichangas were the perfect solution. They were easy to make and they tasted great.
mohmmad qawasmi
[email protected]I was disappointed with this recipe. The chimichangas were soggy and the filling was bland. I won't be making these again.
Joel Brava
[email protected]These were a little too sweet for my taste, but my kids loved them. I think I'll try making them with less sugar next time.
Karen Kaseke
[email protected]I've made these chimichangas a few times now and they're always a hit. They're so easy to make and they're always a crowd-pleaser.
Chibuzor Gbandi
[email protected]These were easy to make and turned out great! I used a whole wheat tortilla and added some chopped nuts to the filling. They were a healthy and delicious snack.
fada smoke
[email protected]I'm not a huge fan of bananas but these chimichangas were still really good. The peanut butter and chocolate chips helped to balance out the banana flavor.
Iil Yay
[email protected]These were delicious! The peanut butter and banana filling was the perfect combination. I will definitely be making these again.
Brendan Breen
[email protected]I was looking for a fun and easy dessert to make for my kids and these chimichangas fit the bill perfectly. They were a big hit and I'll definitely be making them again.
Helal Dlaeen
[email protected]These were so good! I made them for my family and they loved them. The chimichangas were easy to make and the instructions were clear.
Jerri Burton
[email protected]I tried this recipe and it was amazing! The chimichangas were so crispy and the filling was perfectly sweet and gooey. I will definitely be making these again.
Anomoree Morimoholo
[email protected]These sweet banana chimichangas were a hit! The combination of sweet bananas, creamy peanut butter, and crunchy walnuts was perfect. The chimichangas were easy to make and turned out crispy and delicious. I highly recommend this recipe!