SWEET BARBECUE MEATBALLS
The sweet, thick barbecue sauce clings to large tasty meatballs. This recipe is one of my favorites to take to potlucks or to serve as a meal after harvest. -Gwen Goss, Garden City, Kansas
Provided by Taste of Home
Categories Appetizers Dinner
Time 50m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the first seven ingredients. Crumble pork over mixture and mix well. Shape into 2-in. balls. Place meatballs on a greased rack in a shallow baking pan. Bake, uncovered, at 375° for 20-25 minutes or until a thermometer reads 160°. Drain on paper towels. Transfer to an ungreased 2-qt. baking dish., Meanwhile, in a saucepan, combine ketchup, brown sugar, liquid smoke if desired and lemon juice; cook and stir until brown sugar is dissolved. Pour over meatballs. Bake, uncovered, at 375° for 10-15 minutes longer or until heated through.
Nutrition Facts : Calories 467 calories, Fat 20g fat (7g saturated fat), Cholesterol 116mg cholesterol, Sodium 866mg sodium, Carbohydrate 48g carbohydrate (33g sugars, Fiber 2g fiber), Protein 25g protein.
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Sacson Alcean Hubert
s-hubert43@yahoo.comThese meatballs were delicious! I will definitely be making them again.
Emilyano Saidi
emilyanosaidi10@yahoo.comI've been making these meatballs for years and they're always a hit at parties. They're so easy to make and everyone loves them.
Cynthia Knight
knight.cynthia51@yahoo.comThese meatballs were a bit too dry for my taste. I think I'll try a different recipe next time.
Rs Resmi
resmi-rs@gmail.comI made these meatballs for my family and they loved them. They said they were the best meatballs they've ever had.
Mason Elichme
e_mason@gmail.comThese meatballs were amazing! The sauce was perfect and the meatballs were so tender.
shadow jai
s-jai@yahoo.comI've made these meatballs several times and they're always a hit. They're so easy to make and they taste delicious.
Suzan Alhaj
s-a92@gmail.comThese meatballs were a little too sweet for my taste. I think I'll try a different recipe next time.
Kaiyl Long
kaiyl_long28@yahoo.comI love the combination of sweet and tangy in these meatballs. They're perfect for a party or a weeknight dinner.
Siyabulela Siya
siyabulela@yahoo.comThese were so easy to make and they tasted amazing! I will definitely be making them again.
Sushant yadav
yadav-s@gmail.comI found the meatballs to be a bit dry. I think next time I'll add some more sauce or maybe even some cheese.
Aashish Thapa
aashish.thapa88@gmail.comThese meatballs were delicious! I followed the recipe exactly and they turned out perfectly. I will definitely be making them again.
Sylvester Thaburau
s_thaburau@hotmail.comI've been making these meatballs for years and they're always a crowd-pleaser. The sauce is perfectly sweet and tangy.
Maitumeleng Lebajoa
m@yahoo.comThese meatballs were a hit at my last party! They were so easy to make and everyone loved them.