SWEET CORN AND ROASTED RED PEPPER ARUGULA SALAD
Steps:
- Preheat the oven to 350 degrees F.
- Spread the almonds on a baking pan and bake until lightly toasted, about 6 minutes; let cool.
- Heat the cumin and 2 tablespoons of the oil in a medium skillet on medium heat until fragrant. Add the corn and saute until bright yellow, about 3 minutes.
- Meanwhile make the vinaigrette. Whisk together the vinegar, honey, mustard, chile, 1/4 teaspoon salt and a few grinds of pepper in a medium bowl. Whisk in the remaining 3 tablespoons oil to combine.
- Toss the arugula in a large bowl with the corn, red peppers and vinaigrette. Top with the almonds and serve.
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GamingwithElla
[email protected]This salad is delicious! I love the combination of flavors and textures. It's the perfect side dish for a summer barbecue.
jose aguilar
[email protected]I'm not a big fan of corn, but I loved this salad! The roasted red peppers and arugula really balanced out the sweetness of the corn.
Oyekunle Michael
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that it's healthy and refreshing, too.
Sk Chandan Vai
[email protected]I made this salad for a party and it was a big hit! Everyone raved about it. I will definitely be making it again.
Natalye Hern
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids loved the sweet corn and roasted red peppers.
Hunter Olsen
[email protected]I'm not a huge fan of arugula, but I loved this salad! The sweetness of the corn and the smokiness of the roasted red peppers really balanced out the bitterness of the arugula.
Omerta Livin
[email protected]This salad is delicious! The roasted red peppers add a nice smoky flavor. I also love the addition of the feta cheese.
shahd waleed
[email protected]I've made this salad several times now and it's always a winner. It's so easy to make and always a crowd-pleaser.
Hinata xNoruto
[email protected]This salad is a great way to use up leftover corn on the cob. I also love that it's healthy and refreshing.
JhaNzaiB M3moN
[email protected]I made this salad for a picnic and it was a huge success! Everyone loved it. The dressing is especially good.
user sdsds12
[email protected]This salad is so delicious and easy to make! I love the combination of flavors and textures. The sweetness of the corn, the smokiness of the roasted red peppers, and the bitterness of the arugula all work together perfectly.
Yojana Bhusal
[email protected]I'm always looking for new and exciting salad recipes, and this one definitely fits the bill! The roasted red peppers add a lovely smokiness, and the arugula gives it a nice peppery bite. I also appreciate that this salad is relatively easy to make.
Azmaan Malik
[email protected]This salad was a hit at my last potluck! The combination of sweet corn, roasted red peppers, and arugula is so refreshing and flavorful. I also love the addition of the pine nuts and feta cheese, which add a nice crunch and tanginess.