SWEET CREAM WAFFLES
Make and share this Sweet Cream Waffles recipe from Food.com.
Provided by CoffeeMom
Categories Breakfast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a small bowl combine the flour, baking powder, salt, and sugar; stir until blended.
- In a medium bowl, place the egg yolks, cream, and butter; whisk until well mixed.
- Stir the dry ingredients into the cream mixture; whisk until well mixed and smooth.
- Heat the waffle iron.
- Brush lightly with butter if not nonstick.
- Beat the egg whites until stiff, then fold them gently into the batter.
- Cook until waffles are golden, about 5 minutes.
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Nasra Sway
[email protected]Worst waffles ever!
Nancy Presh
[email protected]I would not recommend this recipe.
Samina Syed
[email protected]These waffles were a lot of work, and they weren't worth the effort.
asif ramzan
[email protected]I followed the recipe exactly, but my waffles didn't turn out as light and fluffy as the ones in the pictures.
Shiwi Shiwi
[email protected]The waffles were a bit dry.
Lurline Vegher
[email protected]These waffles were a bit too sweet for my taste.
Maryjoy Paragas
[email protected]I'm not a big fan of waffles, but these were pretty good.
wazir gamer ff Wazir gamer ff
[email protected]These waffles are a must-try for any waffle lover.
Ahmad Conaway
[email protected]I can't wait to try these waffles with different toppings. I think they would be great with fresh berries and whipped cream.
Aayush Soni
[email protected]These waffles are the perfect weekend breakfast. They're so indulgent and delicious.
arman jahid
[email protected]I love that these waffles are made with simple, wholesome ingredients. I feel good about feeding them to my family.
Junaid Rahimoon
[email protected]These waffles are a game-changer! They're so much better than the frozen waffles I used to buy. They're worth the extra effort.
Sahoel Rana
[email protected]I was a bit hesitant to try these waffles because I'm not a huge fan of sweet breakfasts, but I'm so glad I did! They were surprisingly delicious, and the sweetness was perfectly balanced by the tanginess of the maple syrup.
Lauvale Taemoo
[email protected]I've made these waffles several times now, and they're always a hit with my family and friends. They're so easy to make, and they always turn out perfectly.
Mithoo Khosa
[email protected]These waffles were absolutely delicious! They were light and fluffy, with a perfect crispy exterior. The sweet cream flavor was subtle but noticeable, and it paired perfectly with the maple syrup and butter.