Habichuelas con Dulce is one of Dominican's most cherished traditions. It is prepared in Easter in large quantities and shared with relatives and neighbors
Provided by jrocio10
Categories Dessert
Time 1h
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Put the beans, the coconut milk and half the milk in a pot and bring to a boil. Add the rest of the milk, sugar, raisins and sweet potatoes and let boil medium heat for 10 minutes. Stir regularly to avoid sticking. Add the rest of the ingredients and boil to the desired consistency.
- Spread butter on the cassava bread, sprinkle with salt and put in the oven until it turns golden brown.
- Serve the beans chilled with the cassava on the side. Put cookies on top of the beans.
- Found in Aunt Clara's Kitchen website.
Nutrition Facts : Calories 464.8, Fat 19.9, SaturatedFat 14.4, Cholesterol 39.9, Sodium 384.7, Carbohydrate 59.3, Fiber 6.2, Sugar 25, Protein 15.8
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Rup Gurung
[email protected]I'm allergic to one of the ingredients in this recipe.
Sacdiyoibraahim Sacdiyoibraahim12
[email protected]This recipe is too expensive for me.
Anisa Ahmed
[email protected]I don't have all of the ingredients for this recipe.
Sabbir YT
[email protected]This recipe is too complicated for me.
Steven cork
[email protected]I'm not sure about this recipe, but I'm willing to give it a try.
Jcen Mwandi
[email protected]This recipe looks delicious, I'll have to try it soon.
Ronaq Kumar
[email protected]I can't wait to try this recipe!
Blac Timo
[email protected]This recipe is a keeper!
Ty'lynn Taylor
[email protected]These beans are the perfect comfort food.
Emmy Ross
[email protected]I've made this recipe several times and it's always a hit.
Sandra Fox
[email protected]This is a great recipe for a potluck or party.
Monaleighcia Muller
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
liva
[email protected]These beans are so easy to make and they're always a crowd-pleaser.
Mark Hibbitt
[email protected]I followed the recipe but my beans didn't turn out as creamy as I expected.
Rana Ajmal
[email protected]The beans were a little too sweet for my taste, but otherwise they were very good.
Shai Dembala
[email protected]I made this recipe exactly as written and it turned out perfectly. I will definitely be making it again.
Ferdinand Jamio
[email protected]This is my new favorite bean recipe!
Siphosethu Buda
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The beans turned out so creamy and delicious.
sindhi status song
[email protected]These beans were a hit at our family gathering! Everyone loved the creamy texture and the sweet flavor. It was the perfect side dish to our roasted chicken.