SWEET EGGS
This may b a little strange but once you try it, I guarantee it'll be a quick fix, low calorie favorite!
Provided by AlyssaTeenChef
Categories One Dish Meal
Time 8m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients in bowl until lightly bubbly on top.
- Spray skillet with nonstick spray and let sit over medium heat.
- Pour in egg mixture and cook until desired readiness.
- Eat and enjoy.
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MI Siddiqui
[email protected]These were delicious! I used a different type of vinegar and it turned out great.
Ray Reilly
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Sunita Timalsina
[email protected]I followed the recipe exactly and my eggs turned out rubbery. I'm not sure what went wrong.
Blessing Neverlack
[email protected]These were a little too sweet for my taste, but they were still good.
Salman Shakoor
[email protected]I love this recipe! It's so simple and the eggs always turn out perfectly.
Sajid Khokhar
[email protected]These were so easy to make and they turned out great! I used a bundt pan and they came out perfectly.
Adeyemi Adijat
[email protected]I've never made sweet eggs before, but these were delicious! I will definitely be making them again.
yonk yonk
[email protected]I made these for my family and they loved them! They were so easy to make and they tasted great.
Yasin Ahmad
[email protected]These were perfect for my Easter brunch. They were a hit with everyone.
Amar Niz
[email protected]I'm not a fan of sweet eggs, but these were actually pretty good.
LE_Alamin Gaming
[email protected]These were delicious! I used a different type of vinegar and it turned out great.
Alya Felton
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Og Lebrawn
[email protected]I followed the recipe exactly and my eggs turned out rubbery. I'm not sure what went wrong.
Rhima K.K
[email protected]These were a little too sweet for my taste, but they were still good.
Rosezell Crisostomo
[email protected]I love this recipe! It's so simple and the eggs always turn out perfectly.
Lydia Mills
[email protected]These were so easy to make and they turned out great! I used a bundt pan and they came out perfectly.
Umar Abbas
[email protected]I've never had sweet eggs before, but these were delicious! I will definitely be making them again.
Fasi Ghouri
[email protected]I made these for my family and they were a big hit! Everyone loved the sweet and tangy flavor.
The Last Forever
[email protected]These sweet eggs were a hit at my Easter brunch! They were so easy to make and turned out perfectly. The kids loved them too.