SWEET 'N' SASSY MEATBALLS
When Dawn Onuffer, Crestview, Florida, declares, "The buffet is open," guests make a beeline for the meatballs. "The combination of lean turkey, sausage, chili sauce and preserves is scrumptious!"
Provided by Taste of Home
Categories Appetizers
Time 55m
Yield about 4 dozen.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the eggs, Worcestershire sauce and 2 tablespoons chili sauce. Stir in the bread crumbs, onion, oregano, garlic powder, salt and pepper. Crumble turkey and sausage over mixture and mix well. Shape into 1-in. balls. , Place on a rack coated with cooking spray in a shallow baking pan. Bake at 375° for 15-20 minutes or until meat is no longer pink. , In a large bowl, combine apricot preserves and remaining chili sauce. Add meatballs and toss gently. Place in a 15x10x1-in. baking pan coated with cooking spray. Bake 5-10 minutes longer or until glazed, stirring every 3 minutes.
Nutrition Facts : Calories 42 calories, Fat 2g fat (0 saturated fat), Cholesterol 20mg cholesterol, Sodium 179mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 3g protein. Diabetic Exchanges
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tisheebrat
[email protected]I love these meatballs! They are so easy to make and they are always a hit with my family. I usually serve them with mashed potatoes and green beans.
Bidhan Chandra
[email protected]These meatballs are so moist and flavorful. The sauce is just the right amount of sweet and sassy. I will definitely be making them again.
Md Delower
[email protected]I've made these meatballs several times and they always turn out perfect. They are so easy to make and they are always a hit with my family and friends.
Hlengiwe Masondo
[email protected]I made these meatballs for my kids and they loved them! They are so easy to make and they are a healthy alternative to traditional meatballs.
Nokuthula Sithole
[email protected]These meatballs are a great way to use up leftover meat. I had some leftover beef and I used it to make these meatballs. They turned out great!
Zagr009
[email protected]I've made these meatballs several times and they always turn out perfect. They are so moist and flavorful. The sauce is just the right amount of sweet and sassy.
tossy gift
[email protected]These meatballs are so easy to make and they are so delicious. I love the combination of sweet and sassy flavors. I will definitely be making them again.
Akina 13
[email protected]I made these meatballs for a potluck and they were a huge hit! Everyone loved them. I will definitely be making them again for my next potluck.
Fernando Ojeda
[email protected]These meatballs are a great way to use up leftover meat. I had some leftover chicken and I used it to make these meatballs. They turned out great!
Mama. And Chibike
[email protected]I love these meatballs! They are so easy to make and they are always a hit with my family. I usually serve them with mashed potatoes and green beans.
Ayon Billal
[email protected]These meatballs are so moist and flavorful. The sauce is just the right amount of sweet and sassy. I will definitely be making them again.
Jabbar Ahmad
[email protected]I've made these meatballs several times and they always turn out perfect. They are so easy to make and they are always a hit with my family and friends.
Tapendra Bhandari
[email protected]I made these meatballs for my kids and they loved them! They are so easy to make and they are a healthy alternative to traditional meatballs.
Genevieve Andrews
[email protected]These meatballs are a great way to use up leftover meat. I had some leftover pork and beef and I used it to make these meatballs. They turned out great!
Werner Beyers
[email protected]I made these meatballs for a party and they were gone in minutes! Everyone loved them. I will definitely be making them again for my next party.
Todd Joseph
[email protected]I've made these meatballs several times now and they are always a crowd-pleaser. They are so moist and juicy, and the sauce is just the right amount of sweet and sassy.
Najam Malik
[email protected]These meatballs were a hit with my family! They were so easy to make and they turned out so flavorful. I will definitely be making them again.