Sweet and tangy sauce for meatballs or chicken. I developed this recipe as a variation on my simple sweet and sour dipping sauce used in my Asian inspired recipe #336740 recipe. Still very simple to make but a little more sophisticated with the addition of brown sugar, pineapple and green pepper. I hope you enjoy it too!
Provided by Tinkerbell
Categories Sauces
Time 10m
Yield 2 1/2 cups of sauce
Number Of Ingredients 10
Steps:
- In medium saucepan stir together both sugars, cornstarch and seasoning salt. Mix well.
- Stir in pineapple, vinegar and water. Bring to a boil. Reduce heat just enough to keep it at a low boil. Cook and stir for 2 minutes.
- Stir in Worcestershire and cherry juice.
- Add green pepper, reduce heat to a simmer and cook for 3 minutes.
- For Meatballs: Pour sauce over your favorite cooked meatballs in casserole dish or in a pan on the stove and heat through.
- For Chicken: Place boneless, skinless chicken breasts into 13x9x2 inch baking dish sprayed lightly with non-stick cooking spray. Cover and bake at 350° for 20-30 minutes depending on thickness of chicken. Bake until chicken is no longer pink in the center. Uncover the last 10 minutes of cooking.
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Annmarie Lindsay
[email protected]This sauce is delicious! I used it on chicken and it was so flavorful. I'll definitely be making this again.
Chukwukere Abuchi
[email protected]I'm so glad I found this recipe! The sauce is amazing and the meatballs are so juicy. I've already made it twice and I'm sure I'll be making it again soon.
Sial Khan
[email protected]This recipe is a keeper! The sauce is delicious and the meatballs are cooked perfectly. I will definitely be making this again.
Maranda Fulbright
[email protected]I love this recipe! The sauce is so easy to make and it tastes amazing. I've made it several times and it's always a hit.
Ajjugaming
[email protected]This sauce is delicious! I used it on chicken and it was so flavorful. I'll definitely be making this again.
Roman Kerston
[email protected]I'm so glad I found this recipe! The sauce is amazing and the meatballs are so juicy. I've already made it twice and I'm sure I'll be making it again soon.
Anas Abu Houf
[email protected]This recipe is a winner! The sauce is the perfect balance of sweet and sour, and the meatballs are cooked to perfection. I will definitely be making this again.
Lethabo Mokoena
[email protected]I love this recipe! The sauce is delicious and the meatballs are so tender. I've made it several times and it's always a hit.
johnnie sears
[email protected]This sauce is so easy to make and it tastes amazing! I've used it on chicken, pork, and even tofu, and it's always a hit. Thanks for sharing!
Anthony Valadez
[email protected]I tried this recipe last night and it was a huge hit with my family! The sauce was so flavorful and the meatballs were cooked to perfection. I will definitely be making this again.
William Teasdale
[email protected]This recipe is a keeper! The sauce is delicious and the meatballs were cooked perfectly. I will definitely be making this again.
Dimpho Gift
[email protected]This sauce is amazing! I made it for my family last night and they loved it. It's the perfect balance of sweet and sour, and it's so easy to make. I'll definitely be making this again.
Spevills Shane
[email protected]I love this recipe! The sauce is so flavorful and easy to make. I've used it on chicken, meatballs, and even tofu, and it's always a hit. Thanks for sharing!
Rotan Mwesigwa
[email protected]This sweet and sour sauce is so delicious and versatile! I used it on meatballs and chicken, and it was a hit with my family. The sauce is easy to make and has a great balance of sweet and sour flavors. I will definitely be making this again.