A sweet sauce and merry Christmas colors make this fruit-and-sausage combo a trusted holiday crowd-pleaser. Hearty enough to serve for brunch, it always disappears in a twinkling!
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 4-6 servings.
Number Of Ingredients 9
Steps:
- Drain pineapple, reserving juice. Set the pineapple and juice aside. In a large saucepan, combine the cornstarch, salt, maple syrup, water, vinegar and reserved pineapple juice until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Add the green pepper; cook 2 minutes longer., Meanwhile, in a skillet, brown sausage over medium heat; drain. Cut each link into thirds. Add the sausage, cherries and reserved pineapple to saucepan; heat through.
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Keshab Baniya
[email protected]Overall, I thought this appetizer was just okay. It wasn't bad, but it wasn't anything special either.
Yaseen Jutt
[email protected]The sauce was a little too thick for my liking, but the sausage was cooked perfectly.
Monday Offong
[email protected]I found this recipe to be a bit bland. I think it could use some more spices.
Kieara Morrison
[email protected]This appetizer was a bit too sweet for my taste, but I think it would be perfect for someone who likes sweet and sour dishes.
Naheem Khan
[email protected]I would definitely make this appetizer again.
Angel Ramirez
[email protected]This was a great recipe! I made it for a party and everyone loved it.
Margaret Cline
[email protected]Overall, I thought this appetizer was just okay. It wasn't bad, but it wasn't anything special either.
B.F.J Family Channel
[email protected]This appetizer was easy to make and it turned out great! I will definitely be making it again.
Lizzy Jone
[email protected]The sauce was a little too thick for my liking, but the sausage was cooked perfectly.
Shohel student
[email protected]I found this recipe to be a bit bland. I think it could use some more spices.
Muskan Pari
[email protected]This recipe was a little too sweet for my taste, but I think it would be perfect for someone who likes sweet and sour dishes.
Namirembe Brenda
[email protected]I made this appetizer for a potluck and it was a huge hit. Everyone raved about how delicious it was. I will definitely be making this again.
Iisa pompey
[email protected]This was a great appetizer for a party. It was easy to make and everyone loved it. The sweet and sour sauce was perfect and the sausage was cooked just right.
Zanele Makhathini
[email protected]I'm not a big fan of sausage, but I really enjoyed this appetizer. The sauce was amazing and the sausage was cooked perfectly. I will definitely be making this again.
Eric Velasquez
[email protected]This recipe was easy to follow and the results were delicious. The sausage was crispy on the outside and juicy on the inside, and the sauce was the perfect balance of sweet and sour.
ISLAMIC STUDIO777
[email protected]I made this appetizer for my family and they loved it! The sauce was sweet and tangy, and the sausage was cooked perfectly. I will definitely be making this again for future parties.
Aaron Knight
[email protected]This sweet and sour sausage appetizer was a hit at my last party! The flavors were perfect and the presentation was beautiful. I will definitely be making this again.