SWEET PICKLE RELISH
I found this recipe on the blog of "New Life On A Homestead" that I just HAD to try! We love relish and I use it for more than just on hot dogs. It is especially wonderful in my brown sugar sloppy joes or in chicken or tuna salad! Mmmm!
Provided by Laura Geese
Categories Spreads
Time 6h25m
Number Of Ingredients 9
Steps:
- 1. In a food processor, finely chop the cucumbers, peppers, onion, and celery, being careful not to grind them into puree.
- 2. Pour the veggies into a large bowl and add your salt. Cover with water and let stand out of the way for about 5 hours.
- 3. After you have let them sit for the desired time, drain well, pressing the mixture to remove all the liquid. This part takes a little while, but be patient....you will love the results!
- 4. Combine the remaining ingredients in a large saucepan, and bring to a boil. Be careful not to take to deep a breath over the pot, the vinegar smell will get strong for a little bit.
- 5. Continue stirring until all of the sugar has dissolved. Add the vegetable mixture to the saucepan, and simmer for 15 minutes.
- 6. Pack into hot, sterilized jars leaving 1/2 inch head space, always remembering to clean the rim of each jar to remove any relish that may prevent the jars from sealing properly. Process in a water bath canner for 10 minutes.
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Amahle Ndlovu
[email protected]This relish is a must-try for any pickle lover.
Billy Amani MUTAMBALA
[email protected]I'm so glad I found this recipe. This relish is delicious!
Azziz Khan
[email protected]This relish is a great way to add some sweetness and crunch to your favorite dishes.
josh meraveka
[email protected]I love the combination of sweet and sour in this relish. It's the perfect condiment for burgers and hot dogs.
Mzi Ndo
[email protected]This relish is the perfect addition to my summer cookouts.
OMR Boss
[email protected]I've never made relish before, but this recipe was so easy to follow. The relish turned out great!
Kayden Reign
[email protected]I made this relish a few weeks ago and it's already almost gone. It's so good!
Ali Juliana
[email protected]I'm not a big fan of sweet pickles, but I really enjoyed this relish. It's not too sweet and it has a great crunch.
James Wells
[email protected]This relish is so easy to make and it's so delicious. I'll definitely be making it again.
Ellyris Grout
[email protected]I made this relish for a picnic and it was a huge hit. Everyone loved it!
CASTRECIOUS MILAMBO
[email protected]This relish is the perfect balance of sweet and tangy. I love it!
King of Fornite
[email protected]I've tried many sweet pickle relish recipes, but this one is by far the best.
Nathan Lopez
[email protected]This recipe is a keeper! The relish is so flavorful and easy to make.
Hashmat Ali
[email protected]I love the versatility of this relish. It's great on sandwiches, burgers, and hot dogs. I also like to use it as a dipping sauce for chicken nuggets and fries.
Md Shawon Siddiky
[email protected]This relish is a great way to use up extra cucumbers. It's also a great way to add some sweetness and crunch to your favorite dishes.
Manish Deo
[email protected]I've been making this relish for years and it's always a hit at potlucks and BBQs. It's so easy to make and it tastes amazing!
Sherlock Syfox
[email protected]This relish is a delightful blend of sweet and tangy flavors. It's the perfect condiment to elevate any meal, from burgers and hot dogs to sandwiches and salads.