Make and share this Sweet Pigs in a Blanket recipe from Food.com.
Provided by LindseyCockrell
Categories < 60 Mins
Time 40m
Yield 8-10 serving(s)
Number Of Ingredients 5
Steps:
- Roll sausages in crescent rolls. You'll have to cut each crescent triange into 2 to 3 pieces to have enough.
- Melt butter in 13x9 glass pan.
- Stir in and melt brown sugar.
- Sprinkle pecans over butter mixture.
- Place rolled up suasages one right next to the other over the butter mixture & pecans.
- Bake at 375 degrees for 25 minutes or until golden brown.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #occasion #5-ingredients-or-less #appetizers #easy #holiday-event
You'll also love
Saul Taylor
[email protected]These were really good! I used a different type of jelly and they turned out great.
Sibtain
[email protected]I found the dough to be a little difficult to work with, but the end result was worth it.
Ahsan Kanjan786
[email protected]These were a little too sweet for my taste, but my kids loved them.
Sasha Bint
[email protected]So easy to make and so yummy! Perfect for a party or a quick snack.
Maiwand Omarkhail
[email protected]These were delicious! I will definitely be making them again.
Lutendo Tendi
[email protected]I'm not a big fan of pigs in a blanket, but these were actually pretty good.
Abdull Naeem
[email protected]These were a bit too sweet for my taste, but they were still good.
Sbhaxo Vodloza
[email protected]I loved the combination of sweet and savory in these pigs in a blanket.
Aashiq Khan
[email protected]These were so easy to make and they tasted amazing! I will definitely be making them again.
Crystal B Foote
[email protected]I'm not a big fan of sweet pigs in a blanket, but these were actually pretty good.
The Human
[email protected]These were really good! I used a different type of jelly and they turned out great.
Hakeem Jan
[email protected]I found the dough to be a little difficult to work with, but the end result was worth it.
Eric Newson
[email protected]These were a little too sweet for my taste, but my kids loved them.
Odious Error
[email protected]I've made these several times now and they're always a crowd-pleaser. Thanks for sharing the recipe!
Rifat Hossen
[email protected]So easy to make and so yummy! Perfect for a party or a quick snack.
Safayat Boy
[email protected]These were delicious! I will definitely be making them again.
Na Sser
[email protected]I made these for my kids and they absolutely loved them! They're so much better than the store-bought kind.
Lily Karim
[email protected]These sweet pigs in a blanket were a hit at my party! They were so easy to make and everyone loved them.