SWEET POTATO BAKE
Our state produces a lot of oranges and raisins, which give this dish its unique flavor. The delicious sauce lifts sweet potatoes out of the ordinary.
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 4-6 servings.
Number Of Ingredients 8
Steps:
- Cut potatoes in half lengthwise, then into 2-in. pieces. Place in an ungreased 8-in. square baking dish. , In a small saucepan, combine the orange juice, sugar, raisins, butter, cornstarch and salt. Cook over medium heat, stirring constantly, until thickened and bubbly. Cook and stir for 2 minutes longer. , Pour over potatoes. Sprinkle with nuts. Bake, uncovered, at 350° for 20 minutes or until bubbly.
Nutrition Facts : Calories 246 calories, Fat 6g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 152mg sodium, Carbohydrate 47g carbohydrate (33g sugars, Fiber 3g fiber), Protein 3g protein.
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Insha Jinnah
[email protected]5 stars!
Avinash Sharma
[email protected]This recipe is a keeper!
Tina Butler
[email protected]I would definitely recommend this recipe to others.
Saeed Virk
[email protected]Overall, I thought the sweet potato bake was a good recipe. It was easy to make and turned out delicious.
Daniel Marshall
[email protected]The sweet potato bake was a bit expensive to make. I would recommend using less expensive ingredients.
Miesha Hausley
[email protected]The sweet potato bake was a bit too complicated to make. I would recommend a simpler recipe for beginner cooks.
inzamam kaifi
[email protected]The sweet potato bake was a bit bland. I would recommend adding more spices to the recipe.
Ismahan Ikram
[email protected]The sweet potato bake was a bit dry. I would recommend adding more butter or milk to the recipe.
Hailie Haskins
[email protected]I found that the sweet potato bake was a bit too sweet for my taste. I would recommend using less sugar next time.
Khloe Briglio
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The end result is a delicious and impressive dish.
Juice Monie
[email protected]I love the combination of sweet potatoes and pecans in this recipe. It's a unique and delicious side dish.
Saman Rafiq
[email protected]This sweet potato bake is the perfect comfort food. It's warm, gooey, and satisfying.
Tamer Alsekafy
[email protected]I made this recipe for my family and they loved it! It's a great way to get kids to eat their vegetables.
Mrs Shanta
[email protected]This sweet potato bake is a great way to use up leftover sweet potatoes.
Thomas Graham
[email protected]I love how versatile this recipe is. I've made it with different types of nuts and spices and it's always turned out great.
Zibusiso zie
[email protected]This recipe is so easy to follow and the end result is delicious. I will definitely be making this again.
Farhan Farhan
[email protected]I've made this sweet potato bake several times and it's always a crowd-pleaser. It's the perfect side dish for a holiday meal.
CHARLES TERHEMEN
[email protected]This sweet potato bake was a hit at my dinner party! Everyone loved the crispy pecan topping and the gooey sweet potato filling.