SWEET POTATO BOATS
This makes a great fat-free side-dish. You can substitute chopped apples for either the raisins or the cranberries.
Provided by Mirj2338
Categories Yam/Sweet Potato
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Bake the sweet potatoes in their skins.
- Allow them to cool.
- When the potatoes are cool, slice them in half lengthwise and gently scoop out the flesh, leaving behind enough to hold the shell together.
- In a food processor, grind the cranberries.
- Then add the raisins, walnuts, honey, cinnamon and the reserved sweet potato and process until well mixed.
- Mound the filling back into the sweet potato shells and bake in a 350°F oven for 20 minutes.
- If the potatoes are large, slice each boat in half before serving.
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Rija Nepal
[email protected]These were delicious! I will definitely be making these again.
Shihubi Adam
[email protected]I'm not a big fan of sweet potatoes, but these boats were surprisingly good! The filling was flavorful and the potatoes were roasted to perfection.
Jesus Castro
[email protected]These were a bit bland for my taste, but I think they would be good with a more flavorful filling.
Ahmaz Rumel
[email protected]I loved the combination of flavors in these sweet potato boats. The filling was creamy and flavorful, and the potatoes were perfectly roasted.
Maya Sarkar
[email protected]These were easy to make and tasted great! I will definitely be making these again.
GodKingVivec
[email protected]I found the recipe to be a bit confusing, but the end result was worth it. The sweet potato boats were delicious!
Srabon Mondal
[email protected]These were a bit too sweet for my taste, but my kids loved them.
Lannatte Calderon
[email protected]I'm not a big fan of sweet potatoes, but these boats were delicious! The filling was savory and the potatoes were roasted to perfection.
LONLY MEERO
[email protected]I made these for a party and everyone loved them! They were easy to make and looked very impressive.
malik kabir
[email protected]These sweet potato boats were a hit with my family! The filling was flavorful and the potatoes were perfectly cooked. I will definitely be making these again.