Categories Potato Side Bake Christmas Thanksgiving Quick & Easy High Fiber Stuffing/Dressing
Yield servings
Number Of Ingredients 15
Steps:
- Boil, drain, peel and mash sweet potatoes. Heat oven to 350 degrees. Grease a shallow 2-quart baking dish. Beat eggs in a large bowl. Stir in potatoes until blended. Add granulated sugar, melted butter, cream, vanilla and spices. Mix well. Spread evenly in prepared baking dish. TOPPING: Mix brown sugar, flour and chopped pecans in medium-size bowl. Work butter with hands until well blended. Sprinkle evenly over potato mixture. Bake 60 minutes until topping is browned and bubbling. Garnish with pecan halves.
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Shahin Hashmi
[email protected]This casserole was a disappointment. The sweet potatoes were dry and the praline topping was too hard.
So Nixon
[email protected]I had some trouble getting the praline topping to caramelize, but the casserole was still tasty.
Lugendo Victo
[email protected]This casserole is a bit too sweet for my taste, but it's still a good recipe.
Joyce Myers
[email protected]I've never made sweet potato casserole before, but this recipe was easy to follow and turned out great.
Brant McCarney
[email protected]This casserole is a great way to use up leftover sweet potatoes. It's also a delicious and easy side dish.
Samar Poudel
[email protected]I'm not usually a fan of sweet potato casserole, but this recipe changed my mind. The praline topping is amazing.
gaming whit raj
[email protected]This casserole is a must-try for any sweet potato lover. The praline topping is the perfect finishing touch.
Bernarda Solis
[email protected]I made this casserole for a potluck and it was a huge success. Everyone raved about how delicious it was.
Maxine Naidoo
[email protected]This casserole is easy to make and always turns out delicious. I love the way the praline topping caramelizes in the oven.
Larry Henry
[email protected]I've made this casserole several times now, and it's always a crowd-pleaser. The combination of sweet potatoes and praline topping is irresistible.
Lavirgin Debasky
[email protected]This casserole was a hit at our Thanksgiving dinner! The sweet potatoes were creamy and flavorful, and the praline topping added a delicious crunch. I will definitely be making this again.