Similar to pumpkin pie, Sweet Potato Pie is not quite as sweet. Serve with whipped cream, if you like.
Categories Milk/Cream Food Processor Egg Dessert Bake Thanksgiving Kwanzaa Sweet Potato/Yam Fall Bon Appétit
Yield Makes 8 servings
Number Of Ingredients 17
Steps:
- For crust:
- Mix flour, sugar, and salt in processor. Add butter and shortening; using on/off turns, cut in until mixture resembles coarse meal. Drizzle 3 tablespoons ice water over mixture. Process until moist clumps form, adding more ice water by teaspoonfuls if dry. Gather dough into ball; flatten into disk. Wrap in plastic; chill until firm, about 30 minutes.
- Roll out dough on floured surface to 14-inch round. Transfer to 9-inch-diameter glass pie dish. Fold overhang under. Crimp edges decoratively. (Crust can be made 2 days ahead. Cover; chill.)
- For filling:
- Pierce potatoes with fork. Cook in microwave on high until tender, about 6 minutes per side. Cut open; cool completely. Scrape potato flesh into bowl; mash until smooth. Measure enough potato puree to equal 1 1/2 cups.
- Position rack in bottom third of oven; preheat to 400°F. Place puree in large bowl. Whisk in brown sugar and next 6 ingredients. Brush crust with beaten egg white. Transfer filling to crust.
- Bake pie until filling is puffed around edges and set in center, about 45 minutes. Transfer to rack; cool. (Can be made 1 day ahead. Cover; refrigerate.)
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zeb 932
[email protected]I love this sweet potato pie recipe! It's always a crowd-pleaser.
Mr Halimzai
[email protected]This recipe was easy to follow and the pie turned out great. I will definitely be making it again.
Saeed nawab khan official
[email protected]I made this pie for a potluck and it was a huge hit. Everyone raved about how delicious it was.
Md: Riyaj hamd
[email protected]This pie was a bit too sweet for my taste, but my family loved it.
imdadul Mahim
[email protected]I've tried many sweet potato pie recipes, but this one is by far the best. It's the perfect balance of sweet and savory.
IRMI FF
[email protected]I'm not a big fan of sweet potato pie, but this recipe changed my mind. The filling was smooth and creamy, and the crust was perfectly flaky.
Dipak Singh Thagunna
[email protected]The pie was delicious, but the crust was a bit too thick for my taste.
Sama
[email protected]This recipe was easy to follow and the pie turned out beautiful. I can't wait to try it again with different variations.
Md rabbi122
[email protected]I followed the recipe exactly and the pie turned out great. The only thing I would change is to add a bit more sugar to the filling.
Sadeeq Ullah
[email protected]This pie was delicious! The sweet potato filling was rich and flavorful, and the crust was perfectly flaky.
R I C K T W D
[email protected]I've made this sweet potato pie recipe several times and it always turns out perfect. It's my go-to recipe for special occasions.
mahilet mulugeta
[email protected]This sweet potato pie was a hit at my Thanksgiving dinner! The crust was flaky and the filling was smooth and creamy. I would definitely make this again.